Everything was just of avarage and we expected something better considering rates. We ordered fish and chips it was okay but nothing more than that. Just piece of fish. Plus for hand made fries. Also we took some sort of baked potatoes with bacon and cheese. Again, nothing spectacular. As a dessert we took bluberry pie which was uneatable, disgusting and seemed to be stale. I'd never give my guests a bare tarte bottom with wrinkled blueberrys with some artificial jam thingy. I'd not even call it a dessert. Good thing waiters have excldued it from the bill maybe they are aware of its quality. And speaking of waiters the lady's mouth odour inidicated she drank something more than just an apper...
First time we have encountered such service, business sense, and kindness. We ate there 3 times during the week. Thank you for being so natural in such a touristy place. See you next time ! Food: 5 Service: 5 Atmosphere: 5
Great restaurant, top service and perfect meal!! We went there 3 times a week, it was so good! Thank you very much And good luck! Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Great restaurant thanks to Lou the chef for the delicious dishes, and to Pauline the waitress!!! Keep it up, it’s great!!! Food: 5 Service: 5 Atmosphere: 5
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Great welcome from the waitress Pauline and thank you to the cook Lou for her meal and her awesome Tiramisu . Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Lou Excellent cook, Pauline waitress, super friendly Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
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Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
