Finally! An establishment organized by professionals and enthusiasts! The reception is hot, the kitchen is ultra fresh, only with local and local products. Not to mention sardines (which for the time are not local but excellent). And I'm not talking about the wine list. It is not difficult, being sommelier, I only know 10% of the wine map, essentially organic and nature. Only discoveries! Let's go to the bosses. Christophe in the room makes us share his passion for wine. He always finds the right keel. And Frederic in the frying pans offers us a bistro without equal to the Cannet! As for the husband, the chief's wife, she always has a little word or attention for you. Beef, I'm totally fan!!...
A friendly welcome and gourmet suggestions. Christophe knows how to communicate his passion for wine, a map of wines of impressive authors, a pleasure that he makes us share by telling us the story of the chosen wine. And Fredo treats us taste buds. Bravo to the whole team
Excellent, we go regularly when we get south. The setting is superb, the boss is very nice and professional, the kitchen is fresh and the market, the varied dishes and the season. Not to mention the organic wines that are excellent. One without fault!
One of the best restaurants A wonderful boss who loves are trades and it's really products not to go, a wine and exceptional products a restaurant that makes re love france and it is produced
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One word: Excellent. A team passionate about its work and offers fresh products. It's a place we can't find. I strongly recommend the Tivoli Brewery. To discover!
That fresh products, a card that makes you want, a quick and friendly service, a beautiful terrace, what more?! I recommend the Tivolu without hesitation!
Always welcome to the top, superb choice of wines and a pleasure for taste buds! We were 8 last week and everyone left more than happy!!! Thank you.
Nice place and a great welcome! we spent a very pleasant evening, delicious meal I highly recommend!
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Everything is perfect. Home,Service,property and above all it was excellent and refined.
Not only is it delicious the welcome and the site are charming. To support and test.
Demi Pigeonneau Fermier Du Poitoux, Jus Court À L'estragon, Cuisse Confite
Panna Cotta À La Verveine, Abricot Du Roussillon Poché
Salade De Caille En Éventail Sur Son Lit De Lentilles
Andouillette Grillée Du Auvard, Boucherie Autran
Calamars Poêlés, Poivrons Confits, Sauce Vierge
Tartare De Boeuf Au Couteau Et Son Oeuf Bio
Glaces Et Sorbets Artisanaux Victoria
Herring Fillet With Potatoes In Oil
Tarte Aux Fruits De Saison Maison
