We had not booked a table and were lucky to be early for lunch. when we left, the restaurant was packed. I wouls recommend booking. Daughter (9) and I had the 17€ menu, with me taking tempura fried vegetables, the daily grill and tea gourmand (6€ supplement). Daighter had egg cocotte with mushrooms and cappa sausage, lamb noisette with couscous and mixed vegetables, finishing off with a pain perdu. The other half took a foi gras plateau (and ate half of my steak as I was unable to finish the generous piece) and coffee gourmand. Son (6) had the childrsn ' menu with a steak hache with French fries and for dessert ice cream. Son ordered vanilla ice cream with decoration . Which he got. All food...
superb discovery, a passionate cuisine and it feels in dishes, very fine accordion of flavors and textures. the host team and the owner of the place are enthusiasts, it is a safe value. I was very pleasantly surprised. Congratulations to the team. You can go with your eyes closed.
A very nice restaurant, especially if you have a table on the terrace. We took the 35 euro menu, a good choice, delicious and prettily presented. A very fine place for a 2 hour lunch.
Well, but more. the reception is warm and the restaurant atmosphere is very pleasant but a little disappointed by the Christmas menu. but I expected more than one restaurant
Book a table now
Welcome. the quality of the dishes..belle presentation on .bravo plate in the kitchen. a real pleasure for a lunch with friends or a dinner...A recommend.a cugnaux .
The dishes are really excellent. service is efficient and pleasant. We have been regaled and we will return regularly. 100% recommended!
welcome and courtesy very appreciable kitchen search and refined continue like that we in any case we will come back to see you
A pleasure from the taste buds. refined not too expensive quantities sufficient and wise associations a good address
Book a table now
very good reception, very good cuisine, the return of the market is a pleasure
succulent! thank you to the cooks for giving me emotions during the tasting
