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"Hele goeie perrer (wel kale ober)perrer Food: 1 Service: 1"
Tuesday: 09:00-02:00
Wednesday: 09:00-02:00
Thursday: 09:00-02:00
Friday: 09:00-02:00
Dishes: 13
Amenities: 4
Categories: 5
Reviews: 577
I ordered the hot box at 22€. It's really a rip off, I had a miserable potato on my plate, the hot box was too warm (even burnt), the cheese was industrial and bad. The charcuterie was also industrial, borderline outdated and really disgusting. I come back to Le Corbier every summer and I will never set foot in this restaurant again. Luckily the waiter was nice... Service: Dine in
I recommend this restaurant for the welcome of the owner Jean Luc who is very friendly and very pleasant. I've been coming to Le Corbier for 40 years and it's my stronghold. Food: 5 Service: 5 Atmosphere: 5
Perrer tasted excellent again. And afterwards we had a fight with the owner, what an atmosphere. Food: 5 Service: 1 Atmosphere: 5
Nice atmosphere, welcoming waiter A little expensive the plancha for two Food: 4 Service: 4 Atmosphere: 4
