Lemaire - Table reservation

The service and the food were excellent. We had Oysters on the half shell for our first course. My husband and I enjoyed half a dozen. So fresh and tasteful. The champagne sauce she accompanied and cocktail sauce were absolutely divine! For dinner I had the red Snapper with Saccotash- incredible! I also enjoyed the Lady Lavender cocktail! My husband had made an old fashion with Woodford Reserve that he overhauled during dinner.. We have finished our culinary experience with the chocolate dessert. Perfect end. Waitstaff were great, attentive and charming!

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We were here several times and they never disappointed. The restaurant is beautiful and everyone is very friendly. The waiter is completely over everything. They made my daughter feel special for her birthday by having her name on the menu. You know what you want before you even have a chance to ask. As amazing as their entrees and appetizers are, their desserts from this world are. You have the most delicious gluten-free options. The GF cakes are also moist and delicious. They'd never know they're GF.

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Has an amazing experience, as always! The Jefferson Hotel is a beautiful place to shower you with luxury. I loved my meal, that was a Wagyu Roast Beef Sandwich, with a Croissant replacement. Beef was delicious and the Croissant was perfection. Our service was impeccable and the Lord was very friendly! A meal at Jefferson is always a treat and Le Maire never disappoints.

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The fried oysters are amazing, but the Butternuss quash was one of the best things I ever had. Entries we are good, but next time I only make apps. Pole cider mousse was from this world, not too sweet, you have to try.

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Beautiful classy dining experience at Lemaire. The food and drinks were delicious. We started with the shrimp cocktail then ordered the crab cakes for the main course (lunch)

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