"The cheeseburger was tasty, but the dill pickle flavor in the fish was a bit too strong this time. The fries, as usual, were excellent."
This restaurant definitely deserves a perfect 5-star rating from me. I ordered the burger of the month, which I believe was called the Whiskey Burger. I also decided to upgrade my fries to macaroni, and it was fantastic! The food was so delicious that I completely lost track of my surroundings and finished everything in no time. I paired my meal with a Leopold's Lager, which was surprisingly good for the price. The service was friendly and attentive—my server always seemed to know when my cup was empty, which I really appreciated. I would absolutely come back here for a night out!
The restaurant offers a lively and unique atmosphere with beautiful decor and an energetic vibe. The food was excellent, and the service was very attentive. However, it is on the pricier side. Unfortunately, the noise level was quite high, which is why I'm giving it a three-star rating. I often had to raise my voice to talk to others at my table, making the experience somewhat uncomfortable for me. If they could cut the noise down by about half, this place could be fantastic! The ambiance and setup are lovely, and I've heard similar comments from others about the noise issue.
What can I say? This place is absolutely amazing! I'll definitely be returning. We were warmly welcomed by Amber, who was both friendly and charming. The atmosphere was fantastic. Even though it was busy, we had no difficulty navigating through the crowd. We ordered the Fried Mac Cheese Bites, Baja Tacos, and Crispy BBQ Rancher Poutine, and I have no regrets about our choices—these dishes are truly must-tries. The selection of local beers was impressive as well. If you have the opportunity to visit Leopold's Tavern, don't think twice! It's a wonderful spot. Enjoy, everyone!
I wouldn't choose to return for lunch (which I just experienced), but it looks like a lively place for the evening. The burger seems to be a popular lunch option, but it tasted more like a meatball sandwich to me. Personally, I like my burgers without an egg. The toppings were nice and well-mixed, but the fries were just average. The soup of the day was lemon chicken—definitely not impressive; I probably would have enjoyed almost any other version of lemon chicken more. Regarding the service, only one waitress was managing six tables when we got there, which wasn't ideal.
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Here are the top five spots for pub food in Winnipeg! The service was outstanding, and the staff was exceptionally friendly. The restaurant was quite busy, which is always a promising indication. I think I had the best Donair sandwich I've had in the past decade. I can only imagine how delightful this place must be in the evenings. It is a bit pricey, with an average dish costing around $20, but the quality of the food is outstanding.
I think that a $22.00 clubhouse sandwich should come with proper slices of turkey instead of just a few crumbled bits. This did not live up to the expectations I have for this restaurant, and I found it to be quite disappointing. Additionally, I've observed that the quality of the food can fluctuate on different days, likely due to changes in the kitchen staff. I probably won't be ordering again on a Friday.
We went out to celebrate our graduation, and it was a wonderful experience. Lindsey, our server, was incredibly warm and positive. She assisted us in selecting the ideal dishes from the menu, and I really enjoyed the juke burger with curly fries. It was amazing! I highly recommend this restaurant.
I have always been a fan of the Garlic Bread Bombs; they were amazing—packed with cheese and served hot. However, during my most recent visit, they arrived cold, had very little cheese, and tasted nearly stale. I really hope this was just a temporary issue.
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The burgers have lost their shape and now look like the frozen patties you'd find at a hockey rink. I won't be ordering from your restaurant again, as this decline in quality is entirely unacceptable.
The cheeseburger was tasty, but the dill pickle flavor in the fish was a bit too strong this time. The fries, as usual, were excellent.
