Les aromes

Les aromes - Table reservation

5 rue Sainte Catherine, 12000 Rodez, France
5824 Reviews 4.5

"The art of flavors! From the start to the dessert the chef and his team take us to the Wonderland. Bravo in kitchen and bravo in service, all are real pros!"

Details

Phone: +33565872441

Address: 5 rue Sainte Catherine, 12000 Rodez, France

City: Rodez

Website: http://www.lesaromes-restaurant.fr/

Opening hours

Tuesday: 09:00-14:00

Wednesday: 09:00-14:00

Thursday: 09:00-14:00

Friday: 09:00-14:00 18:00-21:30

Saturday: 09:00-14:00 18:00-21:30

Sunday: 09:00-14:00

Statistics

Dishes: 24

Amenities: 25

Categories: 5

Reviews: 5824


Address

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Reviews

4 /5 Rating

Located close to the cathedral, the restaurant Les Arôme offers traditional French cuisine, 2 menus are available, both have a variant with cheese, for 3 additional euros. The à la carte choice remains possible. Some plas are really original, like the lotte, served in medallion, or the calf tataki. A good cuisine for fresh products. Vegetables are also honoured in accompaniment. Quick and attentive service. It is prudent to book, the room fills very quickly!

5 /5 Rating

I recommend this establishment that is very well. The welcome is nice, the meat is perfect with a cooking corresponding to the demand (not always obvious to have a blue meat). The desserts are beautiful. Small detail that has importance, the empty water carafe is replaced without asking. Only small reproach, the room is small and therefore a little noisy, which explains my note on the atmosphere. But you don't have to stop it.

5 /5 Rating

We had lunch yesterday at the Bras Café at the Pierre Soulages Museum. Today in this small restaurant The aromas. Frankly, you don’t have to bend in front of a great name of gastronomy. BRAVO! Very good address. A real treat.

5 /5 Rating

Small restaurant away from the city, you have to find it but then it is the gustative ecstasy of the presentation to the quality everything is perfect, a treat

5 /5 Rating

The art of flavors! From the start to the dessert the chef and his team take us to the Wonderland. Bravo in kitchen and bravo in service, all are real pros!