"First experience here and really love it! So, what could I say? It's just excellent, fresh well prepared and local."
This restaurant is mainly a bar and eatery with live music on Friday and Saturday evenings. I started off with a pint of Rickards Red and fried calamari as an appetizer. Unfortunately, the calamari was overcooked and the beer had a weird taste. My wife enjoyed her Pina Colada with escargot appetizer. We also tried the Caesar salad and mushrooms au gratin, which were okay. For our main dishes, I had the hamburger steak, which had a strange taste, and my wife had the Penne pasta a la Gig with mushroom, bacon, and creamy rose sauce. Overall, the food was below average, but the service was good.
When we first entered the restaurant, we were given a choice of a booth in an area that had a bad smell, like bleach mixed with something unpleasant and under the booth the floor was dirty. So we moved to another section. The food was good and being there on a Thursday night, there was entertainment. The entertainment was good and not too loud. So our first impression was not that great, but we stuck it out and ended up being pleasantly surprised with the whole experience.
When we first entered the restaurant, we were given a choice of a booth in an area that had a bad smell, like bleach mixed with something unpleasant and under the booth the floor was dirty. So we moved to another section. The food was good and being there on a Thursday night, there was entertainment. The entertainment was good and not too loud. So our first impression was not that great, but we stuck it out and ended up being pleasantly surprised with the whole experience.
The restaurant is fairly clean and the service is decent. The night we visited, the entertainment was great but the food and drinks were awful. I've never tasted chicken that was so bland before. Even the Caesars cocktails seemed diluted. One positive note was that my wife's Linguini with Shrimp and white sauce was actually pretty good, but the other guests at our table were not impressed with the taste of their food.
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The staff was friendly and the entertainment was enjoyable, but the food and drinks were disappointing. The Caesar salads were especially bad. I ordered the chicken skewers with salad and rice, but the chicken was dry and flavorless, and the rice was overcooked. I would not recommend this restaurant to anyone.
Went there as a treat with my husband. The place looks like a dive. Their food is oily and lukewarm. Had to return most of the food due to lack of flavour, way too much oil and eating a warm salad which should have been cool and crisp. Plating was nothing either. I would not recommend this place!
The staff is nice,the entertainement was cool! The food and the drinks were awful. For starters, the **** cesars were terrible. I had the chicken brochettes with salad and rice. The chicken was dry and tasted like cardboard, the rice was overcooked.I would not suggest this place to anybody.
After eating at La Table Du Brocanteur last night here's my advice to tourists who are epicurean enthusiasts: (1) check in to your hotel, (2) call
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Enjoyed a lovely meal here with friends our last night in Colmar We called that afternoon for reservations just in case, and it was a good idea.
First experience here and really love it! So, what could I say? It's just excellent, fresh well prepared and local.
