A zinc invaded by conviviality, servers that take time despite the rush, a smell of great mother's kitchen, the menu is simple and inventive. The taste is there, the quality of the products of walking too, I would have preferred a little more carrots in the burgundy beef but they have to melt during the time of long, very long simmering. The kitchen is inventive, behind it hides a chef who gives the plates their flavors all the more. This address I will share it as all the people who work there help us to spend a pleasant time there.
First of all very good reception, installation on the terrace, start of meals, then a slight wave coming to the room without any placement problems and always with the smile. Slate selection on the map with supplement. We opt for a bar tartare with olive oil in the entrance and merlu mosline with flat carrot. Extremely well cooked refined very tasteful. The mousseline is creamy, well spent in Chinese. My guests take home fried meat, pepper sauce. True fries not fat and nice serving, meat of good quality. Nice performance bravo
A good address for lunch during work. Kitchen made home and quality, small choice but authentic gage, fast and smiling service, a little more expensive than elsewhere (past at 15 euros) but the fact-house pays, it's normal. A little loud because there's a world, but there's a world because it's good and good... let's share!
I ate at Laurent every day for a year. The products are fresh and the dishes are worked. I will keep very good memories, including the sausage truffle and the pork coast: The reception and service are of quality every day. I highly recommend!
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Menu at 15 euros with dessert flat entry, also works on Saturday. Few à la carte choices, which allows quality dishes with good products. The service is pleasant and warm, we have had a very good time. Don't hesitate!
Very good dishes cooked on site with a very friendly service. Inside a little rustic but which has its charm and freshness and the quality of the dishes is so good that I return to eat without the shadow of a doubt
At Laurent it's super good, fresh and simple. The homemade fries are very hot with a delicious tartare...and beautiful presentations without farting with small prices.
Products extremely fresh, of quality. The boss is exceptional for his good mood, Façades to discover, Very good time
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This place is a pearl! pleasant, friendly, family... Friendly and generous chefs... good work, friends!
Excellent! new owner and not disappointed, homemade, even fish and chips and a bluffing burger.
