They open at 7pm and gets full really fast. Excellent service (English speaking too) and the food is amazing. Had the snall salmon tartare (if you’re hungry take the bigger portion), mussels (moules frites), risotto and a bottle of Entre-Deux-Mers white wine from Bordeaux’s right bank (slightly sweet finish for my taste). For dessert one creme brûlée (it’s really good). Total damage: 80 Euro I read that whilst moules frites is a fairly popular dish across France, it is not too common in Bordeaux because mussels are an invasive species for oyster farmers here. So while oysters appear on menus all over the city, moules frites are a little harder to find.
The crunchy chicken with its tartar sauce was amazing! The rillettes were very good too! We took cream molds, it was large well-stocked mussels, accompanied by fries' houses that had good taste! We will return, of course:
Pretty good mussels!!!! It was quick and the people were very nice even though I didn't speak English. The curry mussels were great just be ready for yellow finger tips.
Very good restaurant! I didn’t try mussels, people with me if, they immediately validated. The magret was delicious, super tender. A very good address
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Excellent, nothing more! Value for money A server at the top and listening A warm atmosphere And ordinary fried mussels!
Not great service had to keep asking for things. Very onion/ garlic heavy. Muscles were fresh and good portion size.
Always good and warm, just not a fan of gratin truffle otherwise very good
Again: simple and very good. Very friendly service
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Young and dynamic team! It was a pleasant moment.
Great meal and desert. Recommend strongly
Magret De Canard De Bazas - Sauce Poivre Ou Roquefort
Soupe De Poisson Et Sa Rouille Maison
Assiette De Crevettes Et Aïoli Maison
Fromage Blanc (Sucre, Miel, Coulis)
Muscadet Sevre Et Maine Sur Lie
Salade De Cabécou Rôti Au Miel
Fraises (Sucre Ou Chantilly)
Foie Gras Et Chutney Maison
Confit De Canard De Bazas
Profiteroles Aux Canneles
