Les Petits Plats Du Bourbon

60 Av. Jean Jaurès, 18000 Bourges, France Reservation
4.1 /5
3056 Reviews

"Delicious food in a beautiful location. A unique culinary experience, highly recommended!"

Details

Phone: +33248707990

Address: 60 Av. Jean Jaurès, 18000 Bourges, France

Reservation, Booking

City: Bourges

Website: http://www.lespetitsplatsdubourbon.com/

Opening hours

Saturday: 12:00-13:30 19:00-21:15

Statistics

Dishes: 10

Categories: 5

Reviews: 3056


Address

Show Map

Reviews

User

5/5

A beautiful decoration outside and inside the building. From the entrance of the establishment, a certain sensation of a fairly high restaurant of prestance is felt. A perfect service with smile and attention. The pats are from the entrance to the dessert as beautiful as delicious. It was a dinner party in this restaurant. I was ashamed to wait in front of the restaurant room our tower knowing that we were not the only ones. It is a little unexpected as a welcome to the establishment of this prestige level. Beautiful experience and excellent cuisine.

User

5/5

This restaurant has become the essential place for our romantic meals or when we want to invite our loved ones. The setting is magical, the menu is varied, the impeccable reception but especially, during the tasting, the taste buds are always happy. The flavors are well present, the original associations, the fair seasonings, we are never disappointed. Small mention for chocolate mousse that is the dessert I take in a systematic way. We're late to come back!

User

5/5

The place is extraordinary, an ancient abbey that suffered many ravages, the remains allied to the modern form a beautiful ensemble. The menu presents dishes with taste associations that are not expected. Map with wines from the region. Price 144 € for 4 consistent.

User

5/5

Delicious food served in a beautiful room from a three-storey old chapel. The service was helpful and friendly. I enjoyed my Pork pottery very much. My main, an Asian inspired dish of chicken and noodles. My sister enjoyed a vegetarian dish of legumes. Book a table now

User

5/5

Very good evening in a pleasant and atypical setting. balanced dishes from entry to dessert. We enjoyed home fries and dessert La poire de Saint-Martin !! An address to be recommended to spend a good time around a simple and efficient kitchen.

User

4/5

Excellent meal, very nice site, waitress at the top... On the other hand, we think... Not a look at the time of payment... Not asked if it had happened... we were invisible... For 100 euros the note we would have liked more consideration.

User

4/5

An extraordinary place full of history. Very good refined dishes. A very effective service can be too effective because the service is too fast in a place where we want to settle so beautiful.

User

5/5

New Year's menu to take perfect presentation despite the concept of the sale to take away The dishes were a delight of the entrance to the dessert .... Book a table now

User

5/5

Great food and service. It will be displayed early if you have no reservation. Popular location

User

5/5

Delicious food in a beautiful location. A unique culinary experience, highly recommended!


Dishes

Salade De Légumes Du Moment, Crus Et Cuits, Sable, Bateau, Cumin Et Fromage Frais De La Région
Salade De Légumes Du Moment, Crus Et Cuits, Sable, Bateau, Cumin Et Fromage Frais De La Région

Pièce Du Boucher (200G) Grillée, Ciboulette, Gratin De Pommes De Terre Aux Chanterelles
Pièce Du Boucher (200G) Grillée, Ciboulette, Gratin De Pommes De Terre Aux Chanterelles

Poisson Du Jour Et Beurre D'ail, Betteraves D'aire, Mesclun, Tagliatelle Et Camembert
Poisson Du Jour Et Beurre D'ail, Betteraves D'aire, Mesclun, Tagliatelle Et Camembert

Gigot D'agneau Du Bourbonnais À La Marjolaine, Poireaux Grillés Et Caille De Bresse
Gigot D'agneau Du Bourbonnais À La Marjolaine, Poireaux Grillés Et Caille De Bresse

Le Normand Marché Cuit Lentement Avec Crème De Champignons Et Pommes De Châtaigne
Le Normand Marché Cuit Lentement Avec Crème De Champignons Et Pommes De Châtaigne

Sauce Haltaise : Terrine Maison De Porc Aux Pruneaux, Quelques Condiments
Sauce Haltaise : Terrine Maison De Porc Aux Pruneaux, Quelques Condiments

Emincé De Saint Jacques À L'huile De Sésame, Épinards Et Bouillon Coco
Emincé De Saint Jacques À L'huile De Sésame, Épinards Et Bouillon Coco

Terrine De Foie Gras De Canard, Oignons Confits Toast (Supplément)
Terrine De Foie Gras De Canard, Oignons Confits Toast (Supplément)

Noix De Saint-Jacques Rôties Au Chalumeau, Accompagné De Légumes
Noix De Saint-Jacques Rôties Au Chalumeau, Accompagné De Légumes

Terrine De Foie Gras De Canard Mi-Cuit Et Compotée À La Cumin
Terrine De Foie Gras De Canard Mi-Cuit Et Compotée À La Cumin