Da min normale fiske restaurant havde lukket denne dag prøvede jeg denne.Til min skuffelse måtte vi vente ca 15 min før vi blev betjent, ja rent faktisk uden nogle af tjenerne værdigede os et blik. De havde mere travlt med at snakke sammen og pjatte bag desken.Dog skal det siges at efter vi langt om længe havde fået vores Krabbeklør og store rejer, var det en fornøjelse at spise. Maden var glimrende og flot anrettet.Igen til betaling opstod problemet med at vi måtte vente længe før vi fik regningen.Grundet den dårlige service kan jeg ikke anbefale denne restaurent, og foreslår at man tager på Chez Alain som ligger ved siden af, og yder fanatastisk service og også har fantastisk flot mad.
He is the one we have chosen among all who offer about the same products on the fish market. good reception, quick service and a truly delectable oyster dish. the bulots were also excellent. all accompanied by a fresh little chablis. only happiness! a must-see break before you go through trouville and its beach. Too bad they don't stay open a little later in the summer.
This is the sort of lunch you dream of having on your vacation: strolling along the fish market of Trouville, pointing at the oysters you would like to eat (with helpful guidance from the waiters), sitting down at a side-table and being served your fresh seashells with a good glass of chilled Muscadet. Reasonably priced and very helpful and friendly service!
from the fisherman's stall to the plate: a must when you are in a hole - certainly it has a price but the quality is and although some say, the friendliness of the servers and their smiles are also part! an address or I like to come and come back, for the pleasure of taste buds and the good time spent! So, see you soon.
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this fishery/restaurant is located in the Trouville market. it has a very fresh fish counter, with the possibility to buy fish or eat it on site. The soup was excellent, accompanied by cheese, mustard and crusts. Shrimps are also good. for two soups, 10 shrimps and 2 drinks we spent about 30 €.
nothing to say about it is perfect the excellent seafood and the small glass of white wine hummmmpensez to bring bread and butter the establishment being not qualified as a restaurant they will not be able to provide you with
from the sea to the plate, shrimp eight lobster shells, a glass of white, everything is good and super fresh. qlqtimes a bit of waiting in peak hours but what a pleasure of lunch in the sun
You make your seafood tray yourself. guaranteed freshness and exact cooking . as it is not a restaurant but a tasting place, bring your bread and butter. Just beautiful
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a stall that makes saliver from far, very correct prices. turret and bottle of nutmeg for 30€ to two. A must for seafood lovers, without pretension.
very fresh very good it is all good prices for quality seafood (redged langoustine oysters)
