Les Trois Marchands

Les Trois Marchands

GF53+HX, 1 Pl. Victor Hugo, 41700 Cour-Cheverny, France Reservation
3.5 /5
4288 Reviews

"Very good reasonable. The gourmet coffee is a treat"

Details

Phone: +33254799644

Address: GF53+HX, 1 Pl. Victor Hugo, 41700 Cour-Cheverny, France

Reservation, Booking

City: Cour-Cheverny

Website: https://www.lestroismarchands.fr/fr/

Opening hours

Thursday: 12:00-14:00 19:00-21:00

Statistics

Dishes: 10

Categories: 5

Reviews: 4288


Address

Show Map

Reviews

Fabrice

4/5

Very clean, a beautiful authentic establishment in the heart of the village a foothill of the church is apparent in the corridor that serves the rooms. We ate very well, including an exceptional white wine given its price. I would have put 5 stars without hesitation if the start had tarnished our experience. My mother's bank cheque 87 years old) was denied what deeply upset her. I offered to give my credit card details, my identity documents, but nothing did. I had to pay for what really disappointed and upset my parents. I know that a thief has no type of physics, but my parents of 94 and 87 are not used to being considered in this way... At least should he mention it on booking where it is...

Françoise

3/5

The mussels are good, the fries may be home but they are recuited. I took a caesar salad, a lot of green salad, three or four cherry tomatoes, a little chicken, a few pieces of parmesan, a dozen crusts. Nothing transcendent.... 17€ the salad, very expensive for what it is. No dessert because 10€ seems exaggerated. Anyway, 39€ and I'm hungry. Very disappointed.

Verdammt

4/5

Very good time spent in this restaurant, with a room with classical aesthetics, but neat. Market menu with interesting dishes, good cooking of the quilt accompanied by a good sauce. Gratin of sweet potatoes well executed. I found dessert a little too sweet. Very nice service and quiet atmosphere. An address to remember.

Daniel

3/5

Gastronomic restaurant? Amuse mouth: green olives kernels, intake-accompany salad (goat cheese crust placed on slice of unseasoned potato, pork kidneys presented with pasta, lamb parmenter fade enough, served with 3 slices of panais and small carrot. Bof Book a table now

Jacqueline

5/5

A gift box and here we are received in this beautiful restaurant. The dishes are very fine and excellent; impeccable service. We were delighted by the kindness of the lady who took care of us. We highly recommend.

Pierre

5/5

Good meal and excellent gourmet coffee. A potent and very chocolate chocolate cake, a lemon-burned cream, we enjoyed it!

Varvara

4/5

a hotel restaurant where there are many tourists. The waitress is cordially taking care of all the tourists.

Jean

5/5

Very good value for money, during an outing with our car club in the past Book a table now


Dishes

Sélection Du Chef : Entrecôte Grillée Simmental (220G), Pommes Grenailles, Sauce Béarnaise Ou Poivre
Sélection Du Chef : Entrecôte Grillée Simmental (220G), Pommes Grenailles, Sauce Béarnaise Ou Poivre

Terrine De Foie Gras De Canard Aux Châtaignes Et Fine De Cognac, Poires Au Gingembre
Terrine De Foie Gras De Canard Aux Châtaignes Et Fine De Cognac, Poires Au Gingembre

Terrine Charcutière Les Trois Marchands Au Chardonnay, Confit D'oignons Rouges
Terrine Charcutière Les Trois Marchands Au Chardonnay, Confit D'oignons Rouges

Noix De Pétoncle À La Plancha, Mousse Passion Infusée Aux Graines De Fenouil.
Noix De Pétoncle À La Plancha, Mousse Passion Infusée Aux Graines De Fenouil.

Profiteroles Gourmandes Parfum Vanille Au Chocolat Noir Valrhona, Chantilly
Profiteroles Gourmandes Parfum Vanille Au Chocolat Noir Valrhona, Chantilly

Pot-Au-Feu De Légumes De Saison Et Pois Chiches Aux Herbes Et Thym Frais
Pot-Au-Feu De Légumes De Saison Et Pois Chiches Aux Herbes Et Thym Frais

Terrine De Foie Gras De Canard (70G) Aux Châtaignes Et Fine De Cognac
Terrine De Foie Gras De Canard (70G) Aux Châtaignes Et Fine De Cognac

Terrine De Cailles Aux Raisins Et Pineau Des Charentes, Pomme Granny
Terrine De Cailles Aux Raisins Et Pineau Des Charentes, Pomme Granny

Ravioles Mezza Luna Au Fromage De Chèvre Et Mozzarella Au Pistou
Ravioles Mezza Luna Au Fromage De Chèvre Et Mozzarella Au Pistou

Croustillant De Reblochon Au Lard Fumé Et Pomme Charlotte Tiède.
Croustillant De Reblochon Au Lard Fumé Et Pomme Charlotte Tiède.