Hello, I come to lunch with you regularly. It's good, but I think you should develop the snack offer, so there's the possibility of eating a salad or a soup on site with real cutlery and water, something between the take-away sandwich and the restaurant. For the moment, you have only one snack formula that allows you to eat a cheap lunch on site. For regular customers, that would be good. In addition, you should remove your barrier with two trotters and one wire at the entrance, it is dangerous and it is not safe that it prevents people from turning microbes.
