"very good burger, nice atmosphere, I recommend . salmon tartare a little. reception and correct service. think about booking"
I don't recommend this little restaurant that is no more a noisy bistro than anything else...Already on arrival nobody welcomes us. After 3 min looking at the gentleman at the bar (manager) who was drinking with the buddies. a stressed young girl sets us at a table in the middle of the kitchen-entrance passage, on a table or our plates and glasses barely held on (small table). We ordered tapas. the very disappointed, because nothing was fresh. all of the warmed micro wave. and cold toast. (and we waited for it yet). Dinner. burgundy with lesser quality. fries crossroads probably not home. short 40€ wasted. Thanks to the greedy passport or it would cost 80€... the joke.
This place is under new management every few years and has an attractive terrasse right in the center. As a local, I had to try it. The place filled up with tourist on a Lacrosse championship or similar.I had filets de perches, a classic in the area, and safe because hard for a chef to screw up. 8 flavorless little fillets served with a tired salad that must have marinated a whole afternoon in vinaigrette ...My wife had chicken burger 'roule ma poule', described as fillet on a bun, but in reality very fatty minced chickenWe have so much better options in Divonne, avoid this!The waiters were friendly.
second experience in this setting restaurant is nice but frankly it's not going - the evening we came two young girls to the service completely lost. and who were only concerned about the terrace and not at all of the room: result we left without taking dessert when we saw the time that the people of the tables nearby waited would be what only to pay- the chosen dishes: archic sea fruit cassolette, zero- and tataki tuna without tasteI do not like to make bad criticism but there sorry we can not do otherwise
We had the chance to find ourselves in this restaurant. A rossini burger to fall, a mixture of taste and flavor, excellent. a quality cuisine with fresh products without forgetting the desserts to choose on a tray. A top staff, thank you for this good time.
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Living a few km's away we go there often, which says it all. Tonight we ate outside for the first time and were well pleased. Good choice of food at reasonable prices and first class, friendly service. Will be going there again (and again).....!
4/5 for progress on several points since the opening. a lunch on the terrace allowed us to appreciate progress at the level of service, the quality of the dishes and the kitchen. We'll be back.
the first and last timecassolette oceane the small casolete used in other restaurant for the suce supplement, here are used to serve the dish surrounded by fries and salad, for 19 €
very tasty burgers, the thick pommes I did not find so delicious now. the entrecôte was delicious, even if no longer medium and thus a little bit tough.
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Great evening! a menu concocted by christophas the boss who gave us a careful and effective service. we felt at home (maybe too much!) thank you
very good burger, nice atmosphere, I recommend . salmon tartare a little. reception and correct service. think about booking
