I came across Little Gourmand Berry Hill on social media and was excited to try it, but overall, the experience was just average. I had higher expectations. We ordered the chef’s special from the menu, which was lemon-flavored with what seemed like raspberry jelly inside—this was actually quite tasty! However, the ham and cheese egg soufflé fell short for me, as it was too runny. The croissant was ordinary and didn’t leave much of an impression. The freshness of the items didn’t really stand out, though that's just based on appearance. I also found it a bit unusual how frequently the staff asked, “Anything else?” Our three items totaled $25. While I’m glad I tried Little Gourmand Berry Hill,...
