3 /5
Rating
★
★
★
I rated this restaurant 3 stars, not because of the staff, but due to the food. The staff were very welcoming and highly motivated. My wife and I each ordered different breakfast dishes. My wife chose the Bené Joe Guacamole for $18.95, but the bacon was barely cooked and in very small portions. Additionally, there was an excessive amount of béchamel sauce that seemed carelessly thrown onto the dish. I ordered the Pedro's Tappe Ironman for $19.95, and I was hoping for some fruit, but my plate looked quite bare without even a quarter of an orange. Overall, aside from the excellent staff and pleasant decor, I expected better presentation for my meal. I might consider giving this place a second...