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"We wanted a quality meal en route between Lyon and Clermont and we were not disappointed. Loic Picamal's restaurant confirms France's reputation for best value food in Europe. For 45 euros per person,we were served a gastronomic meal which would put shame to some 2 toques restaurants. Highly recommended."
Phone: +33474639574
Address: 8 rte de Boussuivre, 42780 Violay, France
City: Violay
Website: http://loic-picamal.com/
Monday: 12:00-14:00
Thursday: 12:00-14:00
Friday: 12:00-14:00
Saturday: 12:00-14:00
Sunday: 12:00-14:00
Dishes: 12
Amenities: 19
Categories: 5
Reviews: 961
Very hungry at noon during a bike trip, we entered this restaurant as it was the only open option in the area. We felt a little out of place in this classy restaurant as we were wearing bike outfits, but the welcome and service were very friendly. We had the day's menu and everything was excellent and beautifully presented. Especially the cheese platter was exquisite. Considering the quality, prices were very affordable. To illustrate the quality of the service: when we left, they offered to fill our bottles with ice water. Highly recommended.
Very hungry at noon during a bike trip, we entered this restaurant as it was the only open option in the area. We felt a little out of place in this classy restaurant as we were wearing bike outfits, but the welcome and service were very friendly. We had the day's menu and everything was excellent and beautifully presented. Especially the cheese platter was exquisite. Considering the quality, prices were very affordable. To illustrate the quality of the service: when we left, they offered to fill our bottles with ice water. Highly recommended.
Best quenelle I have eaten in my entire life. Sophisticated and tasty dishes otherwise, fresh bread, local waters with a good choice of organic wines, excellent choice of local cheeses too, the place is easy to find and there is ample parking. By far the best restaurant in the region. Value for price: unbeatable.
Best quenelle I have eaten in my entire life. Sophisticated and tasty dishes otherwise, fresh bread, local waters with a good choice of organic wines, excellent choice of local cheeses too, the place is easy to find and there is ample parking. By far the best restaurant in the region. Value for price: unbeatable.
We wanted a quality meal en route between Lyon and Clermont and we were not disappointed. Loic Picamal's restaurant confirms France's reputation for best value food in Europe. For 45 euros per person,we were served a gastronomic meal which would put shame to some 2 toques restaurants. Highly recommended.
