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"excellent food excellent intention especially to the waitress despite only a week working there"
Tuesday: 13:00-16:30 20:30-23:00
Wednesday: 13:00-16:30 20:30-23:00
Thursday: 13:00-16:30 20:30-23:00
Friday: 13:00-16:30 20:30-23:45
Saturday: 13:00-16:30 20:30-23:45
Sunday: 13:00-16:30
Dishes: 10
Amenities: 19
Categories: 5
Reviews: 1282
without cutting in a cup and desserts we go out to 47€ per head the 7 diners. They gave us before eating a cup of gazpacho that opened the appetite. The salads were well added, but at 14e the salad, it's a little scam. However the strong point is the meat at its perfect point and the grilled vegetables, delicious. delicious intercot and the Iberian prey melted into the knife with a perfect reduction to the ximenity pedro. homemade croquettes were perfect. boletus judiments came in a perfect amount that can be shared. the great and delicious desserts. The pie 3 cheeses, a lot of cheese I knew. Besides the coffee, I don't know what it is, it was very good. for the genus that have the price is...
super nice place to eat or dine. the super friendly staff. we were 3 people, we shared 2 incomings, zamburiñas and cecina. of main salmon, another fish and solomillo with foie and gravy ximénez. dessert to share cake of 3 super rich cheeses. drink 2 beers and a glass of wine. we pay 112€. The whole card looks spectacular, so we're going to repeat insurance to try more things. all we ask for super rich and well-made.
the cozy place, the service quite good, the quality of the remarkable product, as a recommendation, if you ask for meat to emphasize to the point you wish, if you say nothing, that brings you the living cow
a fantastic terrace. the very good maite, advises and explains. One of the waitress, something bordered at first, then something better. very rich and good food
excellent food excellent intention especially to the waitress despite only a week working there
