"The first time we get out of curiosity, it's for fun. the frame, atmosphere, team and obviously the dishes are there to have a good time."
It wasn’t a bad experience at all, setting lovely, quite special. The service was a little slow (we had three small children and they didn’t really take this into account plus no kids menu although the place is full of families with young children) so we didn’t stay for dessert as it was taking too long to get the waiters attention (which happened numerous times). Where it went bad was that my husband and I got food poisoning. I emailed the management to inform them and they emailed back with a scolding, rude, sarcastic response. I wanted to let them personally know so they could do their checks (my husband owns two restaurants) but instead the management blamed us and insulted us at the sam...
The most fantastic place to eat, under the walnut trees on the outskirts of La Roque Gageac, this restaurant was recommended to us by a charming young lady who was running the cafe du chateau in St Genies, we can't thank her enough, we ate under the trees on a lovely late June evening, the restaurant comprises of a wooden bar and a street food van, the food was top quality, the staff were wonderful and the ambience fantastic. We have eaten at dozens of Dordogne restaurants, this one is definitely in our top 3, and the best of any within a stones throw of the Dordogne river
Une merveilleuse découverte ! Tellement parfaite que nous y sommes retournés deux soirs de suite malgré la météo pas forcément clémente ! Mais ça en valait le coup ! Une ambiance super sympa, une équipe au top, dédicace à la gentillesse de la serveuse et à ses conseils très avisés ! Une cuisine divine, réellement très bien réalisée avec des produits de qualité et une explosion de saveurs en bouche ! Accompagné de vins très bien conseillés, adaptés aux plats et à nos goûts, un vrai régal ! Surtout ne ratez pas cette adresse si vous êtes de passage à la Roque Gageac !
Fun atmosphere in a walnut grove with a view of La Rocque-Gageac in the distance. Extremely friendly and helpful staff! The duck was a little tough and lacking taste. The tuna was good but not out of this world. The Black Angus 1.6 kilo was shard by three of us and was very good rare (sanglante) but a little overpriced for the quality. I’m more used to US cowboy-aged ribeyes at this price point. Still w worth the visit!
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De l’entrée au dessert ce fut excellent : le magret est parfaitement cuit, la purée est gourmande et les desserts sont originaux et pas trop sucré (l’entremet chocolat et son insert noix valent le détour) Le lieu est remarquable avec sa vue sur la plaine et la Roque-Gageac Le staff est top À faire !
What a pleasure to find these young people motivated in an idyllic setting and a warm and warm atmosphere the dishes offered are well presented and delicious. to taste irritated genital alcohol
Soirée dans la nature face à la roque gageac sous les noyers. Service sympathique et cuisine maison avec des mets locaux le chef est top. Merci Quentin pout la joie de vivre et la gentillesse
Restaurant très familial dans un cadre agréable. Très bien accueilli et lats excellents . Idéal avec des enfants car grands espaces extérieur pour jouer
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Cadre top, accueil hyper sympa, plats travaillés et délicieux, cave fournie. On ne s'attend pas à une cuisine aussi soignée dans ce lieu atypique.
The first time we get out of curiosity, it's for fun. the frame, atmosphere, team and obviously the dishes are there to have a good time.
