L'Oustau De Saint Marc

What happiness for our taste buds than to come and spend a moment at the end of Saint Mark! both the dishes offered (on the menu and on the menu) and the welcome are excellent. come in love, as well as in the family we have never been disappointed by the different homemade dishes offered: we have been able to taste a salmon tartare, mango and passion fruit, as well as a goose tatare, a foie gras terrine or slices of lambs long cooking or ... you will have understood that we will not lack praise on the kitchen. the shaded terrace, thanks to many trees, including a beautiful plane tree murier, gives an unparalleled view of the holy victory, with a little more if you come a day of full moon aro...

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June 30, 2017 two covered for lunch on the terrace; two menus at 30 € (plus 3€ if foie gras) good value /price; the card for all tastes. our reaction is aroused by the reading of some depreciative comments that we do not share. the relaxing and comfortable setting, the friendly welcome, the service of the aperitif to dessert all contributed to the success of the digestive meal at the digestive dam to recommend. A nice holiday souvenir.

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a friendly and warm welcome. a large shaded terrace. a very summer map with a sufficient choice. The service at a pace corresponding to our expectations. One more for home fries!

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both the different dishes of the menu and the reception or service were excellent. We tasted original and delicate dishes, we had a waitress for us. A great time with family.

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fresh products, good atmosphere. the dishes are original, we discovered the tartare of goose magret, a very good experience

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