I booked the restaurant for Sunday lunch as a treat for my wife and I. We had eaten here on 3 occasions previously and wanted to repeat the experience. It certainly did not disappoint, the food was superb chosen from a wide selection on the...menu. The service was very traditionally french, efficient and unobtrusive. I can not comprehend the reviewers who complained about the service, finishing touches or lack of child friendliness. I have never experienced or seen this when there, in fact I observed wonderful interaction with the younger diners. It appears that the complaining, English, do not understand the experience, I suggest they sod off to McDonald's and feed their overweight spoilt o...
This was the only place to eat so it wasn't carefully chosen, but it was (to our humble English palates) most excellent. One €20 and one €29 menu brought forth a succession of delights five courses at the higher price. Without translating the menus...(which are on the Chez Mado website), between us we were served fish terrine, prosciutto ham, fish soup with croutons and cheese, main dishes of white fish and beef fillet, brie, sorbet, and nougat ice cream. All delicious and beautifully presented, on hot plates where necessary, in a comfortable and friendly terrace lounge with a view of the lights of St Valery. And with three drinks the bill was just €62 last of the big spenders.
They use the view from the terrace to attract tourists. You have to find a place among the uncleaned tables, go and order at the outside counter and bring the drinks back to the table... Here, there are no drinks in individual bottles but in plastic bottles for 4 euros a glass in questionable glasses, and bubbles have disappeared. No beer: they've run out. And above all, no smile or ambiguity, it's as if it were foundry raw, the vital minimum for everything... To avoid, or to flee
unforgettable. to arrive 13h the restaurants full poster at the reception is welcomed by the master of the places that doesn't even know to have to live completely to travel towards it is used to give you an example " if it is not happy it takes the door" but madam if it would not be your restaurant would not turn and I think you are not to help them not so surprisingly seeing your levels of service the slow down
Book a table now
Food drinks: Attirés par la vue de la terrasse pour un apéritif entre amis, nous avons été très surpris tant par l’accueil peu chaleureux que les par les prix exorbitants de l’établissement. 14 euros la pinte de blonde, coca au verre qui venait sûrement d’une bouteille), service à faire soi-même a ce prix on s’attend quand même à être servi). Tables et verres sales. A éviter absolument !
this iconic place was recently taken over and the new peculiarities are obviously trying to get their act together. the place was not very clean, the menu is a chaos. the only thing we enjoyed was the smoked forellensalat, everything was boiled dried and clearly reheated. Mustels were terrible. I hope they have managed to turn around the place or many locals will be very upset.
hardly more than five tables eat and our order has been lost or forgotten. get in main courts come to different times. the service seems to focus primarily on the upselling. Once the order arrives, all attention seems to be lost. the courts were. well prepared, traditional and classic as they can be.
Aging furniture, dirty bathroom and sanitary facilities, blocked shower drain, €170 per night with black marks on the headboard, TV that doesn't work. No internet access. Rooms: 1 Service: 1 Location: 4
Book a table now
Spritz made with sparkling wine... and Soft at 4 euros while they serve glasses with large bottles... To avoid Service: 1 Location: 4
Very nice atmosphere. Service was great. Local seafood was very enjoyable great wine list for a small resteraunt
