Maison de Kerurus - Table reservation

welcomed by a very friendly and humorous boss, we ate delicious pizzas. fine paste, well garnished. We went back to eat buckwheat pancakes as we said in the finistère. It's called slabs. These buckwheat pancakes are made with full flour of sarchin without adding milk, no forming, just water to remove it. They are crunchy and fine and well-stocked. The crêpe with the hegged rusty is very good, grated and salad on it... as well as the raw farm cider I recommend. to taste the dough better, a beurred buckwheat crêpe is the best recipe and there you can say they are excellent. The sweet pancakes are well beurred as necessary. Excellent value for money. It's right next to the kerurus campsite, 2 s...

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very good value quality price. fresh products ( have tested salads, pancakes and pizzas during a stay in the village ) very good reception and those who criticize the welcome and humor of the boss (it's the lady in the kitchen) I answer that I prefer to be greeted with smile and humour than a burial trunk!

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We have visited this restaurant twice during our stay and frankly we are very happy with our choice. a warm welcome and a map adapted to all tastes, specialties and classics at a very suitable price. service is efficient and the friendly atmosphere. The balance sheet is more than positive!

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choice of summary card but enough for a family or cake or pizza trip will delight the youngest. for adults, I would have preferred more choices or local specialties.Patron very nice and available.Quick and smiling service.

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resumed in April 2016, the team is pleasant, quick service, prices are correct and the kitchen is good! we tested the pancakes, pizzas and fried mussels without being disappointed.

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