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"Worth the trip from Madrid or if you're passing via the A6 or en route to Navacerada: unbeatable service; amazing variety from venison to rabo del torro; from black spaghetti to chipirones; multitude of deserts and a fine local wine for €11 each."
Tuesday: 13:00-17:00
Wednesday: 13:00-17:00
Thursday: 13:00-17:00
Friday: 13:00-17:00
Saturday: 13:00-17:00
Sunday: 13:00-17:00
Dishes: 4
Amenities: 12
Categories: 5
Reviews: 1567
Ha sido la primera vez que hemos visitado el pueblo. Y no sabíamos bien dónde comer así que me guié por las evaluaciones de otros clientes sobre el sitio. Como había feria medieval, íbamos sin reserva, pero nos atendieron igualmente. Comimos menú especial de fin de semana. Las sardinas espectaculares, así como la ensaladilla rusa casera. Y de segundo, el solomillo con mostaza y la parrillada de carne de 10. Los postres muy buenos, elegimos tarta de queso y café bombón. El servicio genial. Mucha amabilidad, rapidez.... sitio muy recomendable! No será la última vez que vamos cuando volvamos al pueblo.
Me and my mother ate from the menu and it was very good, the truth is that the dishes are well prepared and very good. The €15 menu with a wide variety of dishes to choose from seems correct to me. The place is very modern, clean, cozy. Everything is perfect and even more so when your mother invites you to eat, haha There was an argument between the owner and the customer because the meat was not to their taste, but surely that can always happen. To all this, it has surely been something sporadic, so I can tell you that the food is very good, that this restaurant is for 5 stars. Thank you
Maná, este restaurante vegetariano inaugurado en 1996 se encuentra ubicado en Alpedrete. Ofrece un menú sano, variado y económico. Por la noche se transforma en un ambiente mas intimo ofreciendo un carta con los platos mas exquisitos de la cocina vegetariana internacional. Los platos mas recomendados son risotto italiano de hongos variados con cebolla y galleta parmesano, torre de berenjenas con queso mozzarella, patés de champiñon y aceitunas y los ravioles caseros rellenos de queso ricota con salsas de espinacas.
nice food, but the waiter was a bit rude... we asked for allergens menu... and answer was... gluten free only BBQ items ... later on a waitress explain us bit more allergens on menu... but was too late (we were going to have our deserts) I could rate higher if waitress attend us instead the rude waiter .
Worth the trip from Madrid or if you're passing via the A6 or en route to Navacerada: unbeatable service; amazing variety from venison to rabo del torro; from black spaghetti to chipirones; multitude of deserts and a fine local wine for €11 each.
