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"Tried the sausage, jerked beef with cassava and salad and sort of melted butter on a bottle, they call it butter bottle. Prices are fair, service is outstanding the decor dates back to the house opening back in Mix of tourists and loyal local...customers."
Phone: +558333212877
Address: R. Felix Araujo, 263, 58400-078, Campina Grande, State of Paraiba, Brazil
City: Campina Grande
Monday: 11:00 -00:00
Tuesday: 11:00 -00:00
Wednesday: 11:00 -00:00
Thursday: 11:00 -00:00
Friday: 11:00 -00:00
Saturday: 11:00 -00:00
Sunday: 11:00 -00:00
Dishes: 2
Amenities: 19
Categories: 5
Reviews: 2942
My wife and I were visiting this city for just an evening and we asked local friends to recommend a place with good regional food. We were not disappointed with this restaurant's signature dish of carne de sol (plus a mix of roasted chicken) served...with macaxera, beans, rice and vinaigrette. We each also had a caiparinha made with a cachaça from a nearby town. The restaurant--which has been at this location for decades--is also nicely decorated with old photos of Campina Grande as well as chandeliers made from old drinking glasses.
My wife and I were visiting this city for just an evening and we asked local friends to recommend a place with good regional food. We were not disappointed with this restaurant's signature dish of carne de sol (plus a mix of roasted chicken) served with macaxera, beans, rice and vinaigrette. We each also had a caiparinha made with a cachaça from a nearby town. The restaurant--which has been at this location for decades--is also nicely decorated with old photos of Campina Grande as well as "chandeliers" made from old drinking glasses.
my wife and I visited this city for an evening and we asked local friends to recommend a place with good regional food. we were not disappointed by this restaurant 's signature court of carne de sol (plus a mixture of roasted chicken) served...with macaxera, drilling, rice and vinaiigrette. we also had a caiparinha with a cachaça from a nearby city. the restaurant, which has been at this place for decades, is also beautifully decorated with old photos by campina grande as well as chandeliers from old drinking glasses.
tested the sausage, the bark meat with cassava and salat and a kind of melted butter on a bottle, they call it butter bottle. the prices are fair, service is excellent the decoration comes from the house that was opened in 1961. mix of tourist and faithful local...customers
Tried the sausage, jerked beef with cassava and salad and sort of melted butter on a bottle, they call it butter bottle. Prices are fair, service is outstanding the decor dates back to the house opening back in Mix of tourists and loyal local...customers.
