In the small fishing village of Tajao we have found several excellent fish restaurants and having tried most of them this is certainly in the top three. Popular with the locals but we were welcomed efficiently, without fuss, and enjoyed an interesting dining experience. Forget about the menu, be adventurous, and go for the fresh stuff on display. The Moreno (crispy deep fried eel) was an eye opener and a taste bud tickler. Maybe not everyone 's cup of tea but...... When in Rome!!!!
We went to this place, my partner and I went on a Sunday about 15 hours, attended us quickly. order at the counter, as you enter. we order a large water, an octopus salad, a mean of churros, squids to the Roman and small potatoes. we pay 40€.
before eating very well here, it has now dropped a little perhaps in the quality of the dishes and attention, in general, gave us the impression that would have changed of owners, but something has been neglected a little was my perception.
we had really great experience having lunch there. Everything is fresh, super tasty and they have a great service. A really lovely place were you choose what dishes you require and they are cooked