Situated in what appears to be a very remote location this place is well worth a visit and a great example of the quality of French ferme auberges. These arw part of farms and by law must use produce grown/bred on site. Few non French visitors seem to be aware of their existence and we were the only non French people at Sunday lunch in a packed dining room. There is no menu everybody gets the same. We started with a walnut homemade wine which was then followed by an exquisite salad to which pates and black puddings were later added. Then came the main course focused on three different sorts of home grown pork. . After there was an excellent cheese course followed by the desert, a parfait, wh...
absolutely loved. if they want to be authentic, they'll go here. we were a group of 10 with a vegetarian and they made the accommodation possible (please ask them if they reserve). everything is homemade with local products, including from their garden. they are the sweetest couples and answered all our asking. that was amazing and that dessert took me over the top. the wine was also delicious.
Absolutely loved it. If you want authentic definitely go here. We were a group of 10 with one vegetarian and they made the accommodation possible (tell them when you reserve). Everything is homemade with local products including from their garden. They are the cutest couple and answered all our questions. The food was amazing and the dessert took me over the top. The wine was delicious as well.
coming with friends, we not only had a good time in a bucolic and relaxing environment but we enjoyed the dishes of stitches! we have of course tasted the speciality of the house: kitchen based on the black pig gascon! From one end to the other perfect: whether it is service, report, frame and meal, we will return. Meanwhile, we will enjoy specialties by buying them on the shop of the inn farm.
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We had a good time. a warm welcome. exceptional cuisine, with local and regional products of very high quality, a marvel for taste buds. We will return with pleasure and with friends. We highly recommend it because it is rare to be also welcomed, with dishes of this quality. rovo to the owners and their reception and their kitchen.
good location, beautiful decor and very good pleasant. the service and the staff were very pleasant. 29 euro set meal, which was sadly very cut and a bit bland, so with wein 36 euro a head, so not what would be worth for money.
Great! Very warm and friendly welcome. Very hearty lunch under the brown. Attention unique menu based on high black pork on the farm! Simple but very good. To discover.
Super restaurant the setting is beautiful especially when you eat outside, you eat well traditional meals based on black pork high to the property
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home large and very family, beautiful and quiet environment then entry, dish and dessert succulent nothing to say more, I highly recommend!
Very good reception a nice country setting with very good product to taste do not hesitate for a break between friends or family
