Mcdonald's

Mcdonald's - Table reservation

Les Tuileries, 03500, 03500 Saint-Pourçain-sur-Sioule, Allier, France
421 Reviews 2.9

"Draining place resto and toilet to trays that are not clean, it is 16:30, 3 people to prepare, serve, and drive is it normal???"

Details

Phone: +33470453504

Address: Les Tuileries, 03500, 03500 Saint-Pourçain-sur-Sioule, Allier, France

City: Saint-Pourçain-sur-Sioule

Website: http://www.restaurants.mcdonalds.fr/mcdonalds-saint-pourcain-sur-sioule

Opening hours

Monday: 10:00-22:00

Tuesday: 10:00-22:00

Wednesday: 10:00-22:00

Thursday: 10:00-22:00

Friday: 10:00-23:00

Saturday: 10:00-23:00

Sunday: 10:00-22:00

Statistics

Dishes: 0

Amenities: 2

Categories: 5

Reviews: 421


Address

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Reviews

1 /5 Rating

17 minutes waiting at the drive while there were only 2 cars and very few customers inside the restaurant... We asked for a commercial gesture, a small sandwich or snack but the big bag a priori manager didn't want to hear anything and took refuge behind one or saying lack of staff tonight... It's been 4 times that we've been going to this McDonald's waiting time is always long! It's the fourth and last time we go. Lamentable to wait so much in a 'fastfoood'! It is far from the time when McDo quality standards were met!

1 /5 Rating

After an order to take away I was sick all night and all day sorry for the details but I didn't keep anything in the stomach steak too cooked salad in the Chicago she didn't look fresh I'll go back to the bottom I'll add that after a visit to the doctors and I ended up in the ER for food poisoning bravo mc Donald and I took it for 3 adults and a child is ending

1 /5 Rating

The Caramel Sundae at 3.90 euros for a ridiculous dose in the pot... No, but I hallucine the size of the ice... obviously it's new and it's more than ridiculous.

1 /5 Rating

Menu buy Tuesday night its cost of food poisoning to my wife who turns into early infarction to flee McDonald's urgent procedure to follow for our part

1 /5 Rating

Draining place resto and toilet to trays that are not clean, it is 16:30, 3 people to prepare, serve, and drive is it normal???