"Great service, great food, and very filling! Came on a Wednesday evening and we were sat right away. They offer complimentary white rice at almost the end of your meal as the traditional Japanese way. Love that they keep and respect that culture here inUSA."
The story on the wall says it all. It's Japanese ramen with a Taiwanese twist. Tbh, at first I thought this was just another Asian fusion restaurant. But boy, was I wrong! From the appetizers to the sides, even to the noodles itself, all were actually pretty good. I honestly loved their Takoyaki, I've been trying lots of places around SoCal, and I must say, it was probably the best and the closest flavor to what I had in Japan. Oh, so buttery and creamy. Speaking of the Mazesoba, I would recommend getting their Deluxe Nagoya mazesoba and adding $1.49 for their bone broth. It reminded me of dry noodle combos in Taiwan (dry noodle+soup+sides). The noodles were bouncy and al dente, and the brot...
The story on the wall says it all. It's Japanese ramen with a Taiwanese twist. Tbh, at first I thought this was just another Asian fusion restaurant. But boy, was I wrong! From the appetizers to the sides, even to the noodles itself, all were actuallypretty good. I honestly loved their Takoyaki, I've been trying lots of places around SoCal, and I must say, it was probably thebest and the closest flavor to what I had in Japan. Oh, so buttery and creamy. Speaking of the Mazesoba, I would recommendgetting their Deluxe Nagoya mazesoba and adding $1.49 for their bone broth. It reminded me of dry noodle combos in Taiwan (drynoodle+soup+sides). The noodles were bouncy and al dente, and the broth wa...
Quick Summary Great food and IG Yelp worthy photos. Fantastic value and really appreciate having a legit Japanese ramen franchise in the SGV (less need to drive to South Bay Sawtelle, LA). A reminder that you can ask for less salt and oil if you prefer. Food- 5 stars Chashu Nagoya- have to order the classic. This is very good. Try to add a bit of vinegar to cut out the heaviness towards the end of the meal. They offer complimentary white rice at the end of you want to soak up the rest of the sauce! Yes, like all ramen, it's very heavy, so just a reminder you have the option to ask for less salt and oil if you prefer. I personally like to order the non-spicy, but recommend spicy if you want e...
Unexpected delicious fusion food. These noodles are as if dan dan noodles were a carbonara, seasoned for a milder Japanese taste and then topped like ramen yet served with a thicker udon noodle. Was much more filling than I expected and leftover heated up better than I imagined. The karage, croquettes, and matcha tea were also very good. The karage is crispy and well seasoned, the croquettes are creamy and perfectly coated, the matcha latte is thick and rich. IMO due to the richness of the sauce and egg yolk, the deluxe bowl has a bit too much protein going on (poached egg, soft boiled egg, char sui pork, and taiwanese meat sauce) so I prefer the original (poached egg and meat sauce). Also d...
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In my view, the deluxe bowl had an excess of protein, thanks to the richness of the sauce and the egg yolk—which included a poached egg, a soft-boiled egg, char siu pork, and Taiwanese meat sauce. I personally preferred the original version, which only has the poached egg and meat sauce. Additionally, I think adding vinegar is crucial to balance the rich flavors; without it, the dish can come across as a bit one-dimensional. Overall, I had a fantastic dining experience!
Amazing ramen! The noodles have the ideal combination of tenderness and chewiness. The broth is rich, bursting with complex flavors and aromas, and the fish powder contributes a wonderful umami flavor. It's delicious on its own, but when you add vinegar, it elevates the dish to a whole new (and equally delicious) level! The serving size is generous and leaves me fully satisfied.
One of the few mazesoba/mazeudon available in the larger Los Angeles area. The food here is fantastic with excellent service. Lots of free parking in the lot. There can be a slight wait, but it's worth it. I recommend the Deluxe Nagoya Mazesoba (no need to add brotha) and Iced Matcha Latte. Must try if you're a fan of ramen. Expect to pay $25-30 per person.
One of the few mazesoba/mazeudon available in the larger Los Angeles area. The food here is fantastic with excellent service. Lots of free parking in the lot. There can be a slight wait, but it's worth it. I recommend the Deluxe Nagoya Mazesoba (no needto add brotha) and Iced Matcha Latte. Must try if you're a fan of ramen. Expect to pay $25-30 per person.
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Great ramen! Ramen has a good balance of softenes and chewyness. The sauce has so many layers of flavors and aromas, the fish powder gives it a nice umami taste. On its on is delicious, then addition of vinegar gives the ramen a whole different (yummy)taste! Original is more than enough to fill me up.
Great service, great food, and very filling! Came on a Wednesday evening and we were sat right away. They offer complimentary white rice at almost the end of your meal as the traditional Japanese way. Love that they keep and respect that culture here inUSA.
