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"a great amount of fame has ezekiel meson both in lion and in cunnings, I don't think there's anyone who's heard of this mythical mess that was born in the shadow of ezekiel packed and hamvillas a powerful sausage factory well known for its quality in products such as chorizo, sausage, lomo, carasum or botillo to be able to eat."
Phone: +34987598497
Address: Carretera De Villamanín A Cármenes 6, 24680 Villamanín (León), Spain
City: Villamanín
Dishes: 11
Amenities: 1
Categories: 4
Reviews: 8
Bueno, pues este verano de 2013, unos familiares nos hablaron de este mesón. Yo pensé que me estaban exagerando mucho el tema de los platos, así que decidimos ir a comprobarlo. Para empezar, la comida esta buenisima, al menos todo lo que nosotros pedimos. Fuimos 7 personas y pedimos cada una lo que nos apetecia. Tienen menú y carta. El menú cuesta 13 euros y 5 de nosotros pedimos los platos de menú y 2 comimos a la carta. Precio final 100 euros. Entre los primeros teniamos: Patatas con pulpo (riquísimo), fabada Asturiana casera (muy buena), Sopa de cocido, Ensalada, Arroz con Botillo... y todo, todo esaba buenisimo. De segundos pedimos: Costillas de lechal, caldereta de cordero, solomillo, c...
Mucha fama tiene el Mesón Ezequiel tanto en León como en Asturias, no creo que haya nadie que no haya oído alguna vez hablar de este mítico mesón que nació a la sombra de Ezequiel embutidos y jamones una potente fábrica de embutidos muy conocida por su calidad en productos como chorizo, salchichón, cecina, lomo, jamón o botillo. Para poder comer en Ezequiel en temporada de ski o fines de semana reserva, si no es imposible, ni lo intentes. Dentro lo que te encuentras lo defino así: Hacinamiento de personas comiendo cecina y carnona. Mucho ruido y raciones inmensas donde el poco esmero en la cocina reina por doquier, si tienes buen producto y por sacar miles de raciones no cuidas su preparació...
Well, this summer of 2013, some relatives told us about this month. I thought they were really overreacting the dishes, so we decided to go check it out to start, the food is good, at least everything we asked for. We were 7 people and we asked each of us to appeal. the menu costs 13 euros and 5 of us order the dishes from the menu and 2 a la carte. final price 100 euros among the first ones we had: potatoes with octopus (riquísimo), asturian fabada homera (very good), kitchen soup, salad, rice with hammer. and all, everything was good for seconds, we asked him: lechal ribs, lamb soap, singlemillo, lamb in the oven and I don't remember what else, but everything was to suck his fingers the re...
a great amount of fame has ezekiel meson both in lion and in cunnings, I don't think there's anyone who's heard of this mythical mess that was born in the shadow of ezekiel packed and hamvillas a powerful sausage factory well known for its quality in products such as chorizo, sausage, lomo, carasum or botillo to be able to eat.
