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"The Mexims was 30% occupied and we had to wait 25min for our drinks. As a greeting from the kitchen there were for 7 people 2 very large plates with 4 tortilla chips incl. Salsa Sauce, a sad picture, then don't put anything on the table. The first of us got its hedges with salsa after 40min instead of with sour cream, the sour cream was added 20min later. Operation changed during our stay 4x ."
Monday: 17:00-23:00
Tuesday: 17:00-23:00
Wednesday: 17:00-23:00
Thursday: 17:00-23:00
Friday: 17:00-02:00
Saturday: 17:00-02:00
Sunday: 16:00-22:00
Dishes: 0
Reviews: 2
The location is top. Service was nice and we were asked several times if we would like to drink. All right up to dinner. The food was already a freak for the price. We ordered Fajitas for about 17€ per serving. As a guest, you can expect some high-quality products. We have been served in old oil drowned meat with some peppers and onions. The meat has somehow reminded Gyros. The worst thing, however, was all soaked in an oil laugh. The oil smelled like an old frying bud. How can you give something like that? The dips like guacamole, salsa sauce... were not seasoned and therefore unfortunately tasteless. Portion sizes were appropriate.
The Mexims was 30% occupied and we had to wait 25min for our drinks. As a greeting from the kitchen there were for 7 people 2 very large plates with 4 tortilla chips incl. Salsa Sauce, a sad picture, then don't put anything on the table. The first of us got its hedges with salsa after 40min instead of with sour cream, the sour cream was added 20min later. Operation changed during our stay 4x .
