This place has been going downhill for years. They don’t have set prices, and there are no menus online. The only menu I found was from 2020 on their Instagram, and now they’re charging three times the price for the same items. On top of that, the staff is incredibly rude. I called to place a pickup order for a small soup, and the person on the phone told me I had to order it in person. I tried to explain that my time is limited since I’d be coming on my lunch break, but she didn’t care and repeated that I had to order in person. I’ve ordered small soups ahead of time before, so I don’t understand why this is suddenly an issue. It’s extremely inconvenient because now I’d have to wait to plac...
The place offer good tasting food, unfortunately the service can’t match the food, but if you can overlook that, you for sure will have a good tasting meal, PLEASE CHECK YOUR BILL, specially if you are splitting it, we had the staff come 3 different times with the wrong amounts, so great tasting food, with ok service, they got free parking so give them a try with an open mind . Service: Dine in
spent too much money on food that was not packed properly, missing food items such as avocado from the Bandeja tipica and lacking seasoning. for such expensive prices I did not get a plate that was well portioned. utterly disappointed with the chefs, I would of thought a white person was working behind the scenes with how bad the food was.
Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Grilled Chicken Platter Recommendation for vegetarians: Would not recommend Vegetarian offerings: Not sure
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Very good portions in the dishes and excellent service. Highly recommended is the churrasco, soups and arepa with cheese, they are incredible! Food: 5
Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: Bandeja Tipica Typical Platter
Great restaurant, great food but wait time can be a lot and it can over stress the available staff. Food: 5 Service: 3 Atmosphere: 5
The food, staff, and atmosphere were great. The sangria was delicious, too. Service: Dine in Food: 5 Service: 5 Atmosphere: 5
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Service: Dine in Meal type: Lunch Price per person: $50–100 Recommended dishes: Breaded Chicken, Salad, Steak
The manager (colocho) nickname, is wonderful, good service Food: 4 Service: 4 Atmosphere: 4
Bandeja De Pollo Al Carbon (Rotisserie Chicken Platter)
Pargo Rojo Frito (Whole Red Snapper Fried)
Salmon En Salsa (Salmon In Special Sauce)
Guisado De Cola Y Costilla De Res
Chuleta De Cerdo Empanizada
Sobrebarriga A La Criolla
