Miller Carter - Table reservation

3. visit, unfortunately not as good as the previous 2nd service seemed very slow my steak had to go back as a very crispy piece ran through the middle. the food was changed without problem, but then I meant to ate my main meal separately from the other two guests. hake was a disappointment very small very boiled. eating is delicious, especially the scallops for beginners, each quantity steak a reasonable selection of desserts.

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it was definitiw up there with one of the best steakhouses I had. the price is quite reasonable for the quality of the products they receive and the ambiente is also beautiful. the waiting staff was also really nice so you recommend the best possibilities of the steaks. Finally, given the time in which we live, I was really impressed by their methodologies for the distance sitting, for the purposes of social consideration.

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was nice, good service. reasonable prices. the chef would have had a higher temp grill so I would have the best blue steak, but overall it was good. nice enough cocktails, but their merciful said they didn't have a martini when I asked for a straight, since most of their cocktails are martinis. their whisky selection is terrible, 14 run of mill standards. that's bourbons, I think.

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Booked a table for my daughters 18th. Although service wasn't the quickest, the food was great. Our waitress, Donna, was brilliant and made our visit one to remember. She even arranged a dessert with candles for my daughter off her own back. Will definitely return.

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beautiful atmosphere and heart warm welcome every time we return here. beautiful staff, nice eating and drinking. will soon be again for another great meal.

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