You will maybe be redirected
"cars. card.de/photo-ska bei ribery cost es mehr"
Phone: +4923195097095
Address: Hohe Straße 61A, 44139 Dortmund, Deutschland, Germany
City: Dortmund
Website: http://www.schmackes-dortmund.de/
Monday: 16:30 -22:30
Tuesday: 16:30 -22:30
Wednesday: 16:30 -22:30
Thursday: 16:30 -22:30
Friday: 16:30 -00:00
Saturday: 12:00 -00:00
Sunday: 12:00 -22:30
Dishes: 5
Amenities: 8
Categories: 5
Reviews: 3846
On the way to the Westfalenhalle in Dortmund we wanted to eat something before the concert. There's a pretty good taste of foot traffic. And the offer has something for everyone who wants to sprinkle good bourgeois cuisine. The menu is seasoned with some Ruhrpottflair. A bit of dialect in the heading for classification. The dishes themselves are often typical Ruhrpott, as far as I can judge. Probably a bit exaggerated for the Touris, such as Ruhrpott Carpaccio 2.0. A load of 2 sausages (curry or hunter sausage or each one piece) with a gross weight of 240 g, with fries and supplement salad. Malocher pan (black fillet wrapped with bacon). Potthucke is also what we try as an appetizer in the W...
On the way to the Westfalenhalle in Dortmund we wanted to eat something before the concert. There's a pretty good taste of foot traffic. And the offer has something for everyone who wants to sprinkle good bourgeois cuisine. The menu is seasoned with some Ruhrpottflair. A bit of dialect in the heading for classification. The dishes themselves are often typical Ruhrpott, as far as I can judge. Probably a bit exaggerated for the Touris, such as Ruhrpott Carpaccio 2.0. A load of 2 sausages (curry or hunter sausage or each one piece) with a gross weight of 240 g, with fries and supplement salad. Malocher pan (black fillet wrapped with bacon). Potthucke is also what we try as an appetizer in the W...
Today we were in the taste for dinner. It was positive that I got something vegan to eat, although it wasn't on the map. Finally, the cook is flexible and responds to requests. The menu is rich and the food is good. The service was disadvantageous. It was very full, but there were a lot of staff. It took a long time. The ambience is original and you can feel comfortable
everything was so good. the pulled pork burger was nen bissl dry, but the chilli cheese schnitzel was bombe!
