"I ordered one thing a baked potato, It was cold! I bit into a big mouthful of butter, it was disgusting."
This was our second time here. My son treated me for my birthday dinner. Our server was Chris and he was attentive and professional. I ordered an 8 Oz. Filet Mignon with truffle butter. It was cooked to perfection. I also ordered lobster bisque for an appetizer and it was amazing. They brought me a dessert of my choice for my birthday and I chose the creme brulee and it was perfect. We will definitely be back for a third time the next time my son visits. The ambiance, service, and food are elegant and wonderful.
My wife and I went here for dinner before going to a Cirque de Soleil show. It was part of an outing we were invited to join and it was a fixed menu. The salads were freshly prepared and good. We both had the filet, and they were cooked to perfection. We had spinach hand mushrooms and escalloped potatoes as sides. Their bread was quite good as well. For dessert we had cheesecake which was excellent. It was extra special since we did not have to pay!
With a newborn at home, the wife and I had to get Morton's to go. The food travels exceptionally well. The dry aged New York strip was unreal and I'll definitely be back to have it in the restaurant. Creamed spinach and lobster mac were right up there with the steaks as far as flavor and quality. The lobster bisque isn't pictured because we ate it too fast. Easily one of the top lobster bisques we've had.
I am so excited that we picked this place for my bachelorette dinner!! Me and my girls enjoyed this place so much! I was even given a cheesecake for my bachelorette! Everyone was exceptional good to us! I hated to leave!! Thank you to the 9pm crew August 1st!! Yall are literally the best!
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Morton's steakhouse is one of the finest steakhouses I've ever gone too. They have a signature stake there. That is an aged ribeye, steak. It's a little pricey, but well worth the money. However, I would not recommend the Tomahawk. The last time my wife and I tried it wasn't very good.
The steak is not the best; it was less than great but not bad. You would expect more from a restaurant that serves meals that are this expensive and requiring reservations. Service is okay in the front, but better once you're in and they're sure you have money.
Great steak, good price compared to other steakhouses in Vegas. Bartenders are waitstaff always on point, ribeye is fantastic and shrimp cocktail is juicy
Restaurant had a romantic atmosphere, the food was cooked to perfection and the signature drink was EVERYTHING! A wonderful experience! Loved it!
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Kevin is the GOAT. Molten chocolate cake was incredible and we get the Chicken Christopher every time we go!
I ordered one thing a baked potato, It was cold! I bit into a big mouthful of butter, it was disgusting.
Assorted Domestic Imported Cheese With Fresh Fruit
Five Peppercorn Rubbed Prime Strip Steak
Sliced Petite Filet Mignon Sandwiches
Morton's Legendary Hot Chocolate Cake
Chocolate Cup With Signature Sabayon
Assorted Seasonal Vegetable Crudite
Honey-Balsamic Glazed Salmon Fillet
1/2 Dozen Oysters On The Half Shell
Signature Cut Prime New York Strip
Chicago Style Prime Bone-In Ribeye
