5 /5
Rating
★
★
★
★
★
Dessert time <br/ <br/ Galaktoboureko: One of their signatures, and I can see why. Perfect ratios, not too heavy. I love that its so moreish thanks to the texture contrasts. I have been bored eating galaktoboureko before but not this one. <br/ <br/ Trigona Panoramatos: Lovely. Simple and perfect for a lighter dessert. The filo is shattering and flavourful. <br/ <br/ Orange cake: The texture is so loose and tender it’s divine, however this one was a bit too sweet for me. I would’ve enjoyed it even without the syrup. <br/ <br/ Baklava: Love the strong walnut flavour, and the pastry is rich and crisp.<br/ <br/ Chocolate mud cake: Straightforward mud cake. Nothing fussy, just nice mud cake. <br...