The rice had a clean flavor very filling. The Plantains had a nice crispy skin layer, while the rest of the fruit remained moist and piping hot. I found this first taste of Africa, very timid and safe. I’m aware that similar to Indian cuisine African cuisine is usually somewhat bombarded with stronger spices and flavors. Ms. Nkechi insists my return visit that I should try the Soup, Fu-Fu (heavy in African Yam or African Gari) and an exotic delicacy offered on Friday’s Special-All Day (lamb and goathead prepared Nigerian style).
This to me, is the best African Restaurant in south LA! I ordered okra soup and Eba with extra meat. This was the most reasonable priced African food I had with the amount of food I got! It was so tasty, like back home. And it was a lot of food, I couldn't finish! The cook and his wife came out to say hello (this is huge for African Restaurant to show good customer service). I was overall impressed and can't wait to go back. I will love to try more things on the menu and would write subsequent reviews
The owner was incredibly rude; she insulted me simply for asking a question about goat head. They clearly don't know how to prepare it. It was the worst goat head I've ever had, and I ended up throwing the food away when I left the restaurant. My name is Isaac.
Absolutely loved every bit of the experience. From the food to the service and the environment. The food was cooked according to the Nigerian standard. Will sure be recommending and a must try again for me.
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The meat was old and not fresh, which really wasn't worth the $25. On top of that, there was an additional 4% fee for using a card. I ordered Jollof rice with goat and beef, along with plantain.
I ordered my food for the second time after I enjoyed my first trial. The food is amazingly delicious and premium quality like homemade. Service and friendliness is great.Love the joint.
Wonderful West African food in a well-run, clean, family-owned restaurant with warm, friendly service and very reasonable prices. Highly recommended!
Good Nigerian expensive food but the owner was very aggressive and sounded very frustrated and rude.
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Vegetarian options: The sautéed kale is my favorite. The fish is awesome too
Very tasty Nigerian food. I come here often and I’m satisfied everytime.
