I went there with some friends and we spent a lovely evening there. We booked a table which was not really necessary if you come early but if you want to eat there around 7/8 I would definitely recommend to book a table. I still can not decide what to make of the staff there. She had sometimes a bored/annoyed look on her face but in the next moment she would crack a joke... Well anyway the food was good. I had the Pizza Geilste with goat cheese, my friends had the pumpkin-ricotta-lasagne and the Pizza Schwarzer Trüffel. My pizza was totally fine as well as the lasagne. The other pizza was also fine but my friend said that she couldn't taste the truffles. We also shared the dessert variation...
We have ordered via Foodora salads and bruschetta from Noha which WERE before incredibly tastey. However, after today's order I will never order or go there again. Bruschetta was put in a carry out box; but stacked on top of each other (who does that?), soaking in salad dressing (who puts salad dressing on top of bruschetta?! - it was never served like that before!). Needless to say, it arrived very messy and soggy. I couldn't eat it. The salads were put in the carry out box with the dressing already on it...the salad was swimming in the dressing and the beef overcooked. So, in the end we spent about 30 euros for horrible food and a bad mood and remained hungry. Never again.
with a friend from berlin I visited one of my standard addresses in düsseldorf: the noha in Flingern.The local is very stylish-cool furnished with pretty flowing floor, euro pallets on the back wall and stylish naked light bulbs.Since it should be just a small thing, we decided for the very nice and spaghetti with babyspinat, tomatoes, always at the beginning. so her return flight was secured, because she had the flight ticket on her handy and only 1% battery I will certainly visit the noha even more often - for relaxing tasty eating or a few drinks.
the noha is just great. the ambiente is great (especially the beautiful floor, the lamps and the wooden palette wall) - here someone has a lot of love for the detail!The eating is very versatile (especially the salad with goat cheese and the pizza with buffffelmozarella is highly recommended) and the drink card also tries (e.g. a refreshing maracuja spray).You never wait long for a table and make it easy for everyone. always likes there!
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the food was in order, however I actually hoped for a higher truffle share from truffle tagliatelle, instead many champignons and much sawne were used. in the sesame tagliatelle of my accompaniment the cook meant it a little too well with the amount of sauce, although tastefully fine but too much of the good. the service was quite cheerful but somewhat subcooled.
a big lob to the chef! we were eating in noha more often and again the dishes were a real taste experience. the last time it has done us especially the saffron ice cream and the three kinds of dessert. and also the cocktails are not to be despised.
we were the first time in the noha last week. the food was very tasty, the prices of my guess for düsseldorf still quite cheap. the service was very friendly and attentive. we are happy to come back in any case. Keep going!
interesting map, daily dishes,Coole drinks, a gigantic burger, pizza with black truffle and a lot moresuper nice operation and a successful insurgent ambiente the acoustic is a bit loud, but c’est la vie
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excellent eating, especially antipasti. very (to) generous portions, efficient and charming service. we recommend! only critique point: no vegetarian salad on the menu. but it's on demand.
super ambiente, great eating and great Gin-tonic felt all over me. the team was always attentive and accommodating.
Gemischter Salat Gebratenem Lachsfilet
Duell Riesling & Weißburgunder, 0,75L
Chili-Mango Salat Rinderfiletstreifen
Grauburgunder – S – Espenhof, 0,75L
Lugana Tenuta Roveglia, 0,75L
Sauvignon Blanc Bauer, 0,75L
Gemischter Antipastiteller
