Notre Dame des Neiges

Notre Dame des Neiges

Les Deserts, Entremont-le-Vieux, France, Saint-Pierre-d'Entremont
6 Reviews 4.5

"small land restaurant from a local dame chef who will cook all kinds of specialties from the savoie. try the matafan, a omelet, the local cold cuts, friicassee de caion, the daily specialities and the fantastic ice-diagram reuse cake. during winter season. the restaurant is opened all day and served pfancakes, waffels and hot chocolates. if the sky is clear, you can enjoy the view of the mont blanc from the terrace!"

Details

Phone: +33479258060

Address: Les Deserts, Entremont-le-Vieux, France, Saint-Pierre-d'Entremont

City: Saint-Pierre-d'Entremont

Website: http://notredamedesneiges.free.fr

Opening hours

Monday: 08:00-20:00

Tuesday: 08:00-20:00

Wednesday: 08:00-20:00

Thursday: 08:00-20:00

Friday: 08:00-20:00

Saturday: 09:00-12:00

Statistics

Dishes: 1

Amenities: 2

Categories: 4

Reviews: 6


Address

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Reviews

4 /5 Rating

Un bon moment au soleil sur la terrasse de ce petit restaurant de montagne. Une vue magnifique sur les montagnes de Chartreuse. L'accueil est parfait, des personnes efficaces pour nous servir et malgré le monde des sourires. Pourtant il y a bien des touristes qui sont eux pas très agréables alors qu'ils sont en vacances. La cuisine est simple mais très bonne en quantité suffisante et à des prix très corrects. Spécialités Savoyarde, fricassé de caïllons, matefaims, gratin de crozets etc.Merci pour ce bon moment.

5 /5 Rating

Small country side restaurant run by a local lady chef who will cook all type of specialties from the Savoie. Try the matafan, an omelet, the local cold cuts, fricassee de caion, the daily specials and the fantastic iced chartreuse cake. During the winter season the restaurant is opened all day long and served pancakes, waffles and hot chocolates. When the sky is clear you can enjoy the view of the Mont Blanc from the terrasse!Worth trying!

4 /5 Rating

small land restaurant from a local dame chef who will cook all kinds of specialties from the savoie. try the matafan, a omelet, the local cold cuts, friicassee de caion, the daily specialities and the fantastic ice-diagram reuse cake. during winter season. the restaurant is opened all day and served pfancakes, waffels and hot chocolates. if the sky is clear, you can enjoy the view of the mont blanc from the terrace!