Oberland - Table reservation

I’m conflicted writing this review. The food was exceptionally delicious but I felt neglected by my waitress. I had the carrot ginger soup with bread, it was spectacular. My chicken Caesar salad was possibly the best I’ve ever had and I have had a lot. And a glass of water as I had been hiking most of the day. The food came in an appropriate amount of time but then a disconnect. Having drunk my water quickly, I asked for a refill. The waitress said she would bring some. 15 minutes later I flagged down another waiter who got me a carafe in 30 seconds. I took my time eating then realized that I had to make a train shortly and asked for my bill from the waitress. Next I see her clearing tables...

• Useful
• Not Useful
• Reply

Is there perhaps a world wide decline in food standards as costs increase? Or am I just not understanding Swiss food? The service was prompt and friendly but the meals were very ordinary. The chicken in my Ceaser was dry and almost tasteless. The bacon heavy and almost tasteless. And the salad looked fresh but again lacked flavour. My fr

• Useful
• Not Useful
• Reply

When in Switzerland, have fondue. Which we did, and it was generous and delicious. Aside from the exorbitant prices found in Switzerland €170 for fondue and a few appetizers and 2 drinks; everything is expensive in Switzerland so you just have to live with it or not come), it was terrific.

• Useful
• Not Useful
• Reply

Super yummy! My sons favorite meal of 10 days in Switzerland. Very accommodating on reservations I made fo the wrong night), but do need to order by 8:30. All of Lauterbrunnen closes by 9:00

• Useful
• Not Useful
• Reply

Had a great meal today at the Hotel Oberland restaurant. We both had rösti dishes which we both excellent. Would definitely recommend.

• Useful
• Not Useful
• Reply