Origine

Origine - Table reservation

46 Boulevard De Las Bigues, 66140 Canet-en-Roussillon, France, French Republic
970 Reviews 4.9

"Fantastic evening meal, one of the best fish dishes I ever had, Cod risotto, not to mention the Iberion ham and chocolate fondant to complete the meal."

Details

Phone: +33890719826,+33411649350,+33890210137

Address: 46 Boulevard De Las Bigues, 66140 Canet-en-Roussillon, France, French Republic

City: Canet-en-Roussillon

Website: https://www.origine-restaurant.fr

Opening hours

Monday: 10:00 -14:00 18:00 -21:45

Tuesday: 10:00 -14:00 18:00 -21:45

Wednesday: 10:00 -14:00 18:00 -21:45

Thursday: 10:00 -14:00 18:00 -21:45

Friday: 10:00 -14:00 18:00 -21:45

Saturday: 10:00 -14:00 18:00 -21:45

Sunday: 10:00 -14:00 18:00 -21:45

Statistics

Dishes: 17

Amenities: 18

Categories: 5

Reviews: 970


Address

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Reviews

5 /5 Rating

A very good address that deserves to make a detour to the village of Canet! We had the opportunity to test the 3 different original burgers, reblochon and Duke and the three are top. Fries are very good, low fat and slightly spicy The tenders are perfect for a mouth to share. Children's menus are also perfect and have made the happiness of our specialists in Grass Burger

5 /5 Rating

It's been a while since we wanted to stop there. And this was the occasion. Well, she's pretty surprised. Fresh products, the steack a burger is chopped syrup place, everything is homemade, even the ketchup. The dessert was also great. A couple in love with artisanal cuisine You deserve 5/5 We'll be back. And especially don't hesitate to stop it.

5 /5 Rating

The quality of food is excellent. Especially given the price. Nice hostess. They would quickly overlook this restaurant when considering that it is not very wel located in an industrial area, but the quality of everything makes it up.

5 /5 Rating

Super family run, short and interesting menu. BEST burgers ever tasted, immaculate, worth a visit. No fast food type. Also not so centrally located, but thus worth the effort.

5 /5 Rating

Fantastic evening meal, one of the best fish dishes I ever had, Cod risotto, not to mention the Iberion ham and chocolate fondant to complete the meal.