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"Awesome little restaurant in the area where there aren't many other options. We had a wonderful server, Aiden, and the food was great! The view from the deck is very pretty"
Phone: +17242598887
Address: 3784 PA-31, 15628, Donegal, US, United States
Reservation, Booking
City: Donegal
Website: https://www.outofthefirecafe.com
Wednesday: 11:00-20:00
Thursday: 11:00-20:00
Friday: 11:00-21:00
Saturday: 11:00-21:00
Sunday: 11:00-20:00
Dishes: 10
Categories: 5
Reviews: 2233
I have been here for both lunch and dinner. I really enjoyed Sandi's Smoked Salmon Sandwich Toasted Ciabatta Signature Smoked Salmon Fresh Mozzarella Roma Tomatoes Roasted Red Peppers Basil Pesto Mayo Field Greens Sweet Potato Fries for lunch. This is not the salmon you normally think of for a bagel and cream cheese. No, this is salmon they have smoked on site and works well in a sandwich as described. For dinner, the Signature Roasted Mushroom Soup is amazing. The Smoked Salmon Platter House Hickory Smoked Salmon Capers Benedictine Spread Red Onion Cornichons Dill Parsley Radish Rye Toast Everything Crusted Flatbread for the table has the same smoke salmon as was in the sandwich for lunch a...
Out of the Fire is a lovely cafe and grill with a peaceful view. It's about 3min from the highway, just over a small rise, and it seems popular with folks from the area too. The building, to the back of a new-looking set of shops called Donegal Village Shoppes, presents a pleasant mid to up-scale decor. Every staff member we encountered was friendly and professional. We were seated outdoors on the shady covered deck, and we could have chosen an indoor booth or table, with tables in both areas available for larger groups. The view is over a garden and pond with green rolling hills at the horizon. Their lunch menu is short and quite tasty. They smoke their own salmon, so we requested the smoke...
This restaurant is a popular spot in rural Donegal with a large and varied menu, as well as an extensive drink selection. The service was polite and attentive, and they were able to accommodate a party of ten with advanced notice. The building has a rustic feel and offers both indoor and outdoor seating. The Pimento cheese appetizer was delicious, with flavorful cheese and curried veggies. The deviled eggs were good, but had too much focus on the pork belly and not enough on the egg filling. The burger was disappointing as it was overcooked and not as described. The smoked salmon sandwich was interesting as it was cooked salmon, rather than raw. The Ruben was a standout dish, although it ini...
This a cute restaurant for a night out while you're in the area. It was nicely decorated for Christmas and the service was good. Our drinks were great, everyone loved the seasonal cocktails and I enjoyed my seasonal mocktail! Next, their signature mushroom soup. It is delicious!!!!! Creamy with pieces of mushroom in it and the homemade croutons made it. You can buy the soup to take home too. I got a seasonal scallop dish that came with butternut squash risotto and it was amazing. The scallops were cooked perfectly and the risotto wasn't overbearing. My husband got the wagyu burger but didn't love it. It wasn't really a smash burger just two patties. There's no way it could have been wagyu ei... Book a table now
Out of the Fire is a STAPLE to the Laurel Highlands. The most easy accessible and locally owned fine dining in Donegal. They are known for their smoked salmon mushroom soup but you honestly you can't go wrong with anything on their menu. I've never had a dish here I didn't enjoy. The shareable smoked salmon platter is a must whether it's date night or a night out with friends or family. Lunch time or dinner, service is always fantastic and dishes come out beautifully plated. The chargrilled ramps are my favorite to date. They only have them available roughly two weeks out of year. I especially love an evening out by myself here. I usually sit at the bar when alone. There are only 2 seats ava...
Was staying in the area for a weekend and this was the best place we ate. Came on Sunday evening and it was packed- maybe because it was the only place open on a holiday weekend, maybe because of how good it is? We didn't have reservations, but there were seats at the small bar so we went there. The bartender was super friendly and helpful so it was a great choice. We started with a pimento cheese dip when we found out they had gf crackers- a hard thing to find, and the dip was delicious! For dinner I went with Jessi's smoked salmon salad and my friend got a bun free burger and fries. We both really enjoyed it. Looks like a great spot with lots of outside seating too; definitely recommend.
After visiting Seven Springs, I found this restaurant to be a cool spot to relax. I ordered the Wagyu burger and a salmon salad. The burger was served hot and fresh, although it was a bit too seasoned with pepper for my taste. The salad was very fresh and included slices of mushrooms. The service was excellent, with everyone working hard to make customers feel welcome. The outdoor seating area is great, and inside there are two large windows offering beautiful views of the mountains. I was slightly surprised that the menu hasn't changed much since my last visit, as it still offers similar options.
Nice menu, good presentation, generous portions, great service. Mushroom soup is superb; several varieties of mushrooms and deep rich flavor. It is half a meal. The hummus plate came with nice crisp breads and pita wedges. We were not crazy about the crab and shrimp dip. My beesting cocktail was fun and a little skimpy in size but strong in vodka. The bananas foster was a huge helping, at least enough for two, with creamy vanilla ice cream and buttery sweet bananas. My hosts are regulars and I will likely be back. Book a table now
This is a charming cafe located in the Laurel Highlands with a delicious salad. The selection of adult beverages is quite extensive and the staff is very friendly. I make it a point to visit every time I am in town. Thank you for the wonderful hospitality.
Awesome little restaurant in the area where there aren't many other options. We had a wonderful server, Aiden, and the food was great! The view from the deck is very pretty
