I’ve had wonderful dining experiences at other P. F. Chang locations but, unfortunately I can’t say the same about this location. The first issue was at the host stand. The young lady had no clue that I had an open table reservation but in time she adjusted and I eventually was seated. I don’t think they ever figured out how to check me in. It was clear that the location was understaffed and poorly managed. It was dirtier than I’ve come to expect from this chain, the food quality was poor, and it took over an hour to get our food after ordering. I’d recommend going to another location.
The service was excellent, and the food was enjoyable, with several gluten-free options available. Both the menu and the server demonstrated strong quality control measures to prevent cross-contamination. They used a separate wok and served gluten-free dishes on different plates to ensure there was no confusion in the kitchen, even if two guests ordered the same item. However, I rated the food slightly lower because the sauce was a bit too salty for my taste. In the future, I plan to request a reduction in sodium in the shell or a smaller amount of sauce.
the services were very good. eating was also good and there were several gluten-free options. the menu and the server have displayed a good quality control to avoid cross-contamination by using a separate wok and to serve on a separate board to ensure no confusion between kitchen and table, even if two guests had ordered the same menu item. my eating review is a little low because the sauce was too salty. in the future I will ask to reduce the amount of sodium in the dish or to reduce the amount of sauce.
The service at the Chevy Chase location is never good. I ordered the recommended drink special from the menu when I first arrived. The drink did not arrive until after the appetizers and entrees were served. The food portions are now smaller and the service in general was very slow. Water glasses not being filled, drink refills few and far between and the waiter didn’t express any customer service until it was time to give the tip.
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Rose wine listed on the menu was not available, which was disappointing . The first seating offered needed to be cleaned rice in the carpet and seating area . Also, rice was throughout the restaurant on the carpet. Does not appear to be cleaned after each guest.
I would not recommend going to this location. I made a reservation for 7 pm and about 45 minutes after making that reservations, the manager called and stated that they were booked for that time and took me off the reservation.
The wait time was reasonable, and the view of the river was lovely. The food was delicious, and the temperature was just right. Overall, the service was excellent.
Food was awesome fresh, flavorful and well prepared. Chicken noodle soup is now my husband's favorite go to. I'll never eat spring rolls elsewhere, myself.
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This location lacks overall, basic management. Service is inconsistent and lacking, and in my experience has been for quite some time.
good flow. the food tasted good. the temperature was good. service was good.
Chang's Spicy Chicken Noodle Soup Bowl
Rick's Northern-Style Spare Ribs
Thai Harvest Curry With Chicken
Vietnamese Chocolate Lava Cake
Wok-Seared Spinach With Garlic
Wok-Charred Brussels Sprouts
Chang's Lobster Shrimp Rice*
Ginger Chicken With Broccoli
Tempura Calamari Vegetables
The Great Wall Of Chocolate
