We live in the area and have dropped in now and again for years. Good cocktails and and interesting menu. I was recently on crutches and my wife and I were going past and wanted to just sit for a bit and rest and have...a drink. The time was ten to six. I know they open at six, I 've been going for years. But the door was open and two guys were sitting outside smoking. As I started up the few steps we were rudely, not friendly, informed they open at six. My wife asked if we could not just sit inside and wait and was given the incredibly rude answer of Zu! (closed) with an idiotic grin. We will under no circumstances return. I speak perfect German and my wife is German, so this was not a case...
I have dinner at Pacific Times every Monday at 1800 and have done so for many years. Generally a main course and a drink can be had for around 25 Euros, which seems about right for the quality. As a regular, naturally, I get excellent...service, but I invited a group of 15 friends here for a birthday in 2013 and every one of them was full of praise for the food and the service. I'm particularly fond of the nori-leaf-wrapped salmon, the lamb filet and the steak-and-shrimp combo, but I don't believe I've ever had a dish that was less than very good. Highly recommended, and if you're ever here of an early Monday evening, feel free to interrupt my reading and say hello.
Forgot to review this cocktail bar/restaurant last year but remembered to go back this year and had an equally great experience with the cocktails and the dinner. Manhattans or Old Fashioned, they make them wonderfully tasteful. I had the tempura shrimp and the tandoori chicken...for dinner this time and was not disappointed. The shrimp batter was light and airy but also had some spices in the batter. The year before, I recalled having the seared tuna. Though I had mostly seafood, the menu is not just seafood.
excellent cocktails and fusion food. the list of cocktails is long and in a beautiful leather-bound booklet. we had the Tandoori chicken (comes with 2 pieces of naan and a chalkalat,) asian surfing turf, kewitsche, beef tart and red beet-burrata. everything was. delicious and cocktail is excellent. it reminded me of san francisco in the good old days before the pandemic!
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6 of us had a very good evening as alternative to the usual pork/beer in the traditional restaurants in the city. only 5 minutes walk from the city centre of isator. respect and (very) good English-speaking employees. large selection of cocktails and gins. Menu...was small, but everything was excellent from tuna cappuccino to the perfect steak
I visited this place recently. I just heard good things about it. So I had some great expectations. but guess it was better! I tried her tuna with avocadomousse. not only the tuna fillet was really big, but it was the most attractive I ever tasted. I loved it and can't wait to go back there. P.s: her cocktail list is aaaamazing!
We arrived a bit early and where the only guests for some time. The menu is small, but tasty. What we really appreciated is the kids friendly service. My daughter: '... what a cool waiter! ' Drinks and food arrived soon, but was freshly prepared. We 'll...come again, if we 'll get the chance.
last night we had a good, though expensive meal in pacific times. the service is attentive and the food good quality. the risotto with the kalbs was excellent and the steak with carrots and vegetables equally well. the carrots served with the drinks were a nice note.
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the atmosphere in this place is great, as you can stay at the bar and taste the sophisticated cocktails or seat at the tables and have good foods. The fish is good there, tuna carpaccio. They also have great white wine from Burgundy!
Nice place with great cocktails visited with friends we had a really good time. We only shared few appetizers we were suppose to go somewhere else for dinner and it was delicious. Prices are ok. Good location
Homemade Olive Stuffed Dates (1997 Pacific Times)
Surf Turf Asian Style (2007 Pacific Times)
Pacific Times Black Angus Tartare
Argentine Black Angus Filet Steak
Tandoori Chicken With Tabouleh
