Paco Bueno - Table reservation

this was our first station on our evening Pintxo-Tapas tour with discover san sebastián. on a Sunday evening it is simply place, nothing imaginative, but is full, loud and full of verve and vigour. we came here to garnish the broken and try the omelette with bacalao; they held their specificity. our guide had both freshly prepared and while we waited, we were served txacoli the local apple wine; bubbly and delicious fruity directly on the road. what a great opportunity to introduce the best ss! absolutely loved taste, fresh and ambiente.

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there are quite only eiersandwiche and fried garnelen. the fried garnels are what they are known for and it was good. it's cheap and easy, you're in and out, so if you really want to try to do it, but. the bartender was super rude. I wouldn't go back. they only get two fried garnel and they are nothing to write.

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many pintxotos and much beer is one of the bars fron the old city that deserve a try my advice is (because they take many good in these streets) take a beer and a pintxo and as to another I go...call it tour cultural

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We loved our visit to this authentic bar. Heaving with locals and fresh food coming from the kitchen non stop. It's not pretentious but just try it you won't be disappointed

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wow! amazing garnel in flour and deep fried! good wein and good people, highly recommended, thx!

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