Pagano

Pagano - Table reservation

Siebenmorgen, 51427 Bergisch Gladbach, North Rhine-Westphalia, Germany
815 Reviews 4.3

"always like to come and can only recommend the pagano! very nice operation and at changing day card you can simply recommend everything! thanks to the chef, the team and the kitchen!"

Details

Phone: +49220421921

Address: Siebenmorgen, 51427 Bergisch Gladbach, North Rhine-Westphalia, Germany

City: Bergisch Gladbach

Opening hours

Monday: 09:00-21:00

Tuesday: 09:00-21:00

Wednesday: 09:00-21:00

Thursday: 09:00-21:00

Friday: 09:00-21:00

Saturday: 09:30-16:30

Statistics

Dishes: 14

Amenities: 16

Categories: 5

Reviews: 815


Address

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Reviews

5 /5 Rating

in refrath a little bit outside of mountainous gladbach situated small bistro. in the summer you can also sit outside. the standard card includes salate and other petty. the day card surprises with small warm sometimes baked pasta or rice dishes. a meat dish is also offered. ice and other tables form the conclusion. open wines are of good quality. The bistro offer is complemented by an Italian delicacies sale. ham, cheese, weeping and noodles.

4 /5 Rating

We recently stayed with family in Refrath and found this restaurant to be a nice place to drop in and have coffee and some surprisingly good hot chocolate. A great meeting place for 50+ locals, the food is traditional Italian and the service is good.

5 /5 Rating

was the first time in the pagano and it is a young people-led bite with culinary tasty bites. from simple antipasta teller to pizza everything looks very tasty and we cooked from hearts. can only recommend it to get to know interesting people.

3 /5 Rating

Friendly place full of locals and popular among locals. The food however rather average by Italian standards - pasta, for example, a bit overcooked and too much oil. Wines OK but nothing exceptional of course. Service very friendly.

5 /5 Rating

always like to come and can only recommend the pagano! very nice operation and at changing day card you can simply recommend everything! thanks to the chef, the team and the kitchen!