I was disappointed. We went on Valentine 's day. I had made a reservation the week before for 2 people. When we arrived the host/owner asked the two people in from of us to select their table from 3 available. He didn 't even escort them to the table. He then walked away without even telling us that he would be back. When he returned, he didn 't greet us. He simply asked name . He then muttered under his breadth that he was surprised so many of the reservation had actually shown up. Similar to the couple before us, he asked us to pick our table. The waiter was very nice but not particularly good. After we ordered, our salads came out 20 minutes later. The salads were good, but upon finishing...
The last time we visited Paisan's, it was fantastic. We were fortunate to secure a table. However, on our most recent visit, we discovered that the restaurant has been sold and is now transitioning from Italian to Himalayan cuisine. The old Italian menu was still available, but with some items crossed off and a promise that they could still prepare those dishes. The restaurant was nearly empty, with only one other couple dining. It seemed like they were trying to use up any remaining Italian ingredients before fully switching to their new menu. It may be a great new spot in the future, but don't expect the same level of quality for Italian food.
The owner/host at the restaurant was so beyond rude. We had a 7:30 reservation at this small restaurant and as soon as we walked in, we witness constant confrontation between the owner and guests. We waited 30 minutes and never got seated. It is a small restaurant too and had plenty of open tables. The owner claimed they had a party of 35 that had just left and it was the party'a fault. However, he was just rude. This place needs to be voted for a restaurant nightmare makeover.
This visit was our first and hopefully the first of many. We went for a Thanksgiving day romantic date and were pleased with the ambiance and quality of food and service. Every employee from our server to other servers to the owners were dedicated to making sure our experience was top notch. The food and wine selections were fantastic and the taste was extraordinary. Well done.
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This is the second time we have been here. I am not sure why they are on open table as they never recognize the reservations and don't seem very welcoming when you arrive. However, the food is good. I would have rated it a bit higher as our appetizer (crab dip) and dishes were very good. The Tiramasu was frozen though (reminded us of Sarah Lee).
Decent food, large portions, service was a little slow but it was Valentine's Day and slammed. W we not rushed even though they were very busy and service was good.
The food was delicious and the service was great! We've been there a few times now and always had a great experience. Would highly recommend.
Wait staff bad, food awful and quite expensive. Don't waste your money.
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Great food at a great price . Wonderful pasta . Service is excellent
We had an amazing meal! We will definitely be back.
Chicken Fettuccini Alfredo
Shrimp Fettuccini Alfredo
Spinach Chicken Ravioli Chef 'S Specialty
Chicken Or Egg Plant Parmesan
Mussels Bianca Or Marinara
Fonseca Porto 10 Yr Tawny
Roasted Vegetable Lasagna
