Pangea

Pangea - Table reservation

Bosques Del Valle 110-20 Col. Bosques del Valle 66250 San Pedro Garza García, Atlanta, United States
1266 Reviews 4.8

"Everything was excellent! The lamb, the octopus and the salmon were delicious!"

Details

Phone: +528183565612,+528181146601

Address: Bosques Del Valle 110-20 Col. Bosques del Valle 66250 San Pedro Garza García, Atlanta, United States

City: Atlanta

Website: https://grupopangea.com/

Opening hours

Monday: 12:00-21:00

Tuesday: 12:00-21:00

Wednesday: 12:00-21:00

Thursday: 12:00-21:00

Friday: 12:00-21:00

Saturday: 12:00-21:00

Sunday: 12:00-15:00

Statistics

Dishes: 10

Amenities: 25

Categories: 5

Reviews: 1266


Address

Show Map

Reviews

5 /5 Rating

This restaurant never fails to impress, from its creativity and quality to its emphasis on healthiness. I tried the daily special menu which included a delicious beet and burrata appetizer, followed by a perfectly cooked crispy skin duck confit placed on a bed of house-made gnocchi. The dish was served with a delicate mix of peas, small mushroom cubes, shallot slivers, pancetta, and a light reduction – all in perfect proportion.

5 /5 Rating

The service at this restaurant was exceptional-very friendly and attentive. Additionally, the food was delicious and served at just the right temperature.

5 /5 Rating

The food was delicious. The flavors and presentation were very good. Everything was perfect. The soup and octopus were especially delicious.

4 /5 Rating

I've generally had an excellent experience at this restaurant. However, it seems like they are currently short-staffed with servers.

5 /5 Rating

Everything was excellent! The lamb, the octopus and the salmon were delicious!


Dishes

Angus Rib-Eye Grilled, Broiled Truffled Cauliflower, Baby Corn Acremado, Male Garlic Chips, Gravy & Serrano.
Angus Rib-Eye Grilled, Broiled Truffled Cauliflower, Baby Corn Acremado, Male Garlic Chips, Gravy & Serrano.

Blue Fin Tuna Fresh Roasted Organic Vegetables, & Homemade Pickled Red Wine Reduction & Serrano Chili.
Blue Fin Tuna Fresh Roasted Organic Vegetables, & Homemade Pickled Red Wine Reduction & Serrano Chili.

Needle "Northern" Angus Beef Quality "Fake" Marrow, Adobo & Ash Huasteco Tortilla.
Needle "Northern" Angus Beef Quality "Fake" Marrow, Adobo & Ash Huasteco Tortilla.

Rack Of Lamb, Ragout Of Morels & Asparagus, Mashed Figs & Roasted Vegetables.
Rack Of Lamb, Ragout Of Morels & Asparagus, Mashed Figs & Roasted Vegetables.

Roasted Duck Breast, Pumpkin Ravioli, Salmis Of Red Wine, Rosemary Emulsion.
Roasted Duck Breast, Pumpkin Ravioli, Salmis Of Red Wine, Rosemary Emulsion.

Boning & Gold Cacahuazintle Stew Pork, Green Sauce & Tatemada Bean Powder.
Boning & Gold Cacahuazintle Stew Pork, Green Sauce & Tatemada Bean Powder.

Heart Of Angus Steak On Chihuahua Cheese Ravioli & Pasilla Chili Sauce.
Heart Of Angus Steak On Chihuahua Cheese Ravioli & Pasilla Chili Sauce.

Large Grilled Shrimp, Bean Stew & Bacon Ragout
Large Grilled Shrimp, Bean Stew & Bacon Ragout

Cream Camembert Cheese On Country Bread
Cream Camembert Cheese On Country Bread

"Steak Tartare" Beef Fillet Hand-Cut
"Steak Tartare" Beef Fillet Hand-Cut