We were in Milwaukee for a convention and noticed that Pier 106 was the only seafood restaurant around so decided to give it a try. Its right on the Riverwalk so a great location especially for those who like to sit outside (we didn't). We had great service and our meal was very good. We enjoyed an appetizer of mussels & clams which had white sauce over them - sauce reminded me of New England clam chowder - very different than what we expected but delicious. I had the stuffed salmon as my entrée and my husband had the ahi tuna - both dishes were very good. I'd recommend Pier 106 to anyone visiting Milwaukee.
This could be a gem of a place but the night we dined, they were short on waitstaff , the food took a long time to get to our table and then seemed overdone. Unfortunately, it was too cold, otherwise, this looks like the perfect place for sitting outside on the patio with a view of the river, open air and energetic city vibes.
I have loved this restaurant any other time I've gone, but, for downtown dining, the food was outright terrible. All three of us HATED the food, and it's unfortunate that I place I've highly regarded in the past could serve such horrendous food. Extremely disappointing and a giant waste of money and time.
The food was not served hot, only lukewarm at best. The server was unable to answer basic questions about the menu or the fireworks cruise that followed dinner. Overall, I was very disappointed with the entire meal. However, the fireworks display was fantastic!
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Ask for ahi tuna, they didn't have it. That knocked out about 1/3 of the menu. Ordered mussels + clams. Clams were undercooked and didn't even open. Mussels were empties for about half of them. Waitresss was new and apologetic, I hope she finds a new job
The restaurant did not honor our gift card. They also did not call my husband back when he wanted to speak to a manager.
We had reservations, and were seated by the window It was a beautiful space, very friendly and helpful staff.
Delicious food and Kelly took good care of us. Can't wait to try other menu items.
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You been wondering why this beautiful place earned just three stars.
I went here with my mom to celebrate my birthday weekend.
Shaved Cucumber, Curried Garbanzo Bean Spread, Charred Pepper, Cous Cous
Butternut Squash Tartlet, Brussels Sprouts, Fresh Ricotta, Pepitas
Grilled Chicken Breast, Tomato Aioli, Buffalo Mozzarella, Arugula
Braised Lamb Rillette, Medjool Date Jam, Pickled Celery, Frisee
Moet Chandon, Champagne Epernay , Brut Imperial, Nv
Perrier-Jouet Grand Cuvee, Champagne Epernay , Nv
Billecart-Salmon, Champagne Rose , Champagne, Nv
Perrier-Jouët, Grand Cuvée , Brut, Champagne, Nv
Krug, Grande Cuvée 166Th Edition, Champagne, Nv
Perrier-Jouët, Grand Brut , Brut, Champagne, Nv
