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"Great pempek! My favourite go-to when in Sydney and craving pempek. It's always best to eat them freshly cooked!<br/ <br/ Favourites are the pempek bulat and panjang."
Phone: +61296970009
Address: 198 Anzac Parade Kensington NSW 2033, Australia
City: Kensington
Dishes: 7
Amenities: 4
Categories: 5
Reviews: 1184
Generally speaking if you compare it with the price in Indonesia, Indonesian food in Sydney is very expensive! However, if you compare it to Sydney’s food prices, they are still pretty cheap. One restaurant that I frequented is Pempek Clovelly. Pempek is a traditional fish cake originated from the city of Palembang in Indonesia. The unique aspect of pempek is that it comes with vinegar sauce. The sauce is a combination of palm sugar, garlic, vinegar, salt, and chili. The sauce is an integral part of the pempek dish. So, if you don’t get the sauce right, you will spoil the taste. For those of you who have never tasted pempek before, I must warn you that the dish is sweet and sour. The sweet a...
Been here for lunch and the restaurant was quite packed. I love the food especially their pempek (fish cake). This restaurant is very famous for its fish cakes variety. I came in to have Lenggang (fish cake omelette) and Mie Ayam (chicken noodles), really love the fish cake omelette especially the sauce, just perfect. The chicken noodles was alright. Just be aware though if you come to this restaurant when there are lots of customers, chances are the food might take awhile to come to your table. That was what happened to us when we came.
This place has been changed to a new management for the first time but luckily they maintain the flavour and service seems a bit better and more friendly. The price change a bit, almost everything go up $1 per item. Overall still quite good.
The Gado Gado is an absolute must in this place...it's the best Gado Gado I have tried in Sydney for sure. Can't wait to try some of the other stuff in the place. Very friendly service too.
Great pempek! My favourite go-to when in Sydney and craving pempek. It's always best to eat them freshly cooked!<br/ <br/ Favourites are the pempek bulat and panjang.
